Limonio produces small batch, organically farmed fruit and botanic liqueurs from ingredients harvested on their 50- hectare estate in the village of Partinico near Palermo in northwest Sicily. Produced from the leaves of the Aurea “Golden” variety of laurel (bay leaf) harvested in the early morning, Limonio’s Laurel liqueur is unfiltered and strives to maximize the essential oils obtained from the leaves.
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