Irancy is located very near the region of Chablis and shares the Kimmeridgian soils that contribute to the mineral nature of the wines. Medium ruby color, with aromas of sweet cherries and spices, roses, and a grind of the pepper... Read More
We cultivate 8 hectares of this Premier Cru located on the slopes of the village Milly and on the right backs of the river Serein. We are the biggest owners of this cru. When some of the plots were planted, we found impressive... Read More
These are some of the best wines of the vintage so if you can find them, don't hesitate. And as I never tire of pointing out, if you like old school wines that are built-to-age, these are for you,” says Allen Meadows... Read More
Since the 17th century, the Dugat-Py domain has owned vineyards in the Gevrey-Chambertin area, the Jewel of the Grand Crus. Loic Dugat-Py thus keeps an ancestral know-how alive regarding the work in the vineyard, wine making and... Read More
Clear and shiny goldish yellow, with green hints when young. The nose is fresh and fruity with notes of flowers and fruits (nuts, honey, acacia and citrus). The palate is medium-body, packed with delicate flavors of fruits with... Read More
Chandon de Briailles has a healthy three hectares planted to Pinot Noir, located in an area with a nice slope, and a good mix of clay and limestone. It's safe to say that Ile along with Bressandes are the flagship wines of... Read More
The 2018 Côte de Brouilly Brûlhier offers up a generous bouquet of cherries, blackberries and dark chocolate, followed by a medium to full-bodied, succulent and enveloping palate that's deep and concentrated, its... Read More
Ostréa, the French word for oysters, refers to the limestone in the vineyards that resemble the mollusc. This unoaked Chardonnay comes from 25+ year old vines and is aged in stainless steel for 16 months. It has delicious... Read More
Domain Claude Dugat is a tiny domaine in Burgundy with cult status, and the quality to match. These are unusually rich, concentrated wines, without any feel of over extraction. Though there is a sumptuous outer layer which makes... Read More
A long celebrated and beloved family in Gevrey-Chambertin, with roots dating back to the 19th century in Gevrey. Since 2013 they have been farming with an emphasis on organic procedures as well as incorporating some biodynamic... Read More
This captivating Pinot Noir comes from a vineyard that is 300m west of Romanée-Conti – right on the border of Vosne-Romanée. Made from 65+ year old vines and aged in 5% new French oak, this beauty from Cyprien... Read More
A powerful yet elegant wine with generous cherry, blackcurrant and raspberry notes. This wine is structured and fresh, and the finish is graceful and faithful to the terroir with chalky, supple tannins and creamy textures.... Read More
From a small parcel at the bottom of the slope near the village. Beautiful, perfumed aromas of red cherry, strawberry, and raspberry with violet overtones. This wine is medium-bodied with a pure and juicy texture and ripe, soft... Read More
This single vineyard from Gevrey Chambertin is a textural red that bursts from the glass with aromas of violet, blackberries, spices and sweet soil tones. This domaine produces at a high level and continues to fly under the radar.... Read More
From a very small, family domaine, this is a first-class white Burgundy, punching above its weight. The grapes are from close to Nuits-Saint-George, while fermentation and ageing in oak barrel lends gentle spice complexity to... Read More
Clos Saint Denis is located in the celebrated village of Morey, in the heart of the Côte de Nuits. A wide range of aromas drift from the glass: floral, fruity, spicy and mineral. Floral and mineral flavors develop further... Read More
Floral fragrances (acacia) mixed with refreshing aromas of citrus-fruit and hazelnuts on a hint of vanilla. Crisp, complex and well crafted with a tight and precise texture. Long mineral finish.
This wine stands out in its confident, bright, and herbal complexity. It ferments via cold carbonic maceration with indigenous yeasts in concrete. Domaine Charnay produces only this one cuvée, but that is enough for us!... Read More
A fantastic Petit Chablis from a new producer on our radar. Citrus rind, white flowers, and wet stone all appear on the nose. The palate is focused, mineral, aromatic and wonderfully complex (especially for the money). The perfect... Read More
This is a fantastic wine from Sebastien Christophe—one of the hottest talents in Chablis right now. His wines are energetic, with salty minerality and lots of tension. This represents one of the best values in Grand Cru... Read More
As readers will know, the 2017 Chambolle-Musigny 1er Cru consists entirely of declassified young vine Musigny, and the wine naturally bears a certain resemblance to its big brother, unfurling in the glass with aromas of ripe cherries,... Read More
Domaine Cornus-Camus is a small producer based in the quaint little town of Echevronne, just outside Burgundy’s famed Cote d’Or. Their wines trade for a pittance and the quality is through the roof—the 2020 Pernand-Vergelesses... Read More
For fans of unoaked Chardonnay that want to try something new! This little sleeper comes from the Beaujolais region, an area most often associated with red wine. This wine is aged on the lees in stainless steel and bottled unfiltered,... Read More