Scotch

The Glenallachie is a Speyside distillery located near Aberlour and originally established in 1967. Purchased in 2017 by Trisha Savage, Graham Stevenson, and Master Distiller, Billy Walker, the Glenallachie is perhaps one of the... Read More

In making Laphroaig, malted barley is dried over a peat fire. The smoke from this peat, found only on Islay, gives Laphroaig its particularly rich flavour. Those enjoying the 10 Year Old will first notice the bold, smoky taste,... Read More

From the only distillery on the Isle of Skye comes this classic, rounded scotch. Pungent aromas of peat build up to multi-layered sweet malt flavors with a long, peppery finish. Smoky and elegant.

Every year we release an expression of Aberfeldy finished in a different red wine cask. Each cask adds different fruit and oak flavours to our delicate spirit. In 2022 our Malt Master, Stephanie Macleod selected red wine casks... Read More

Heavy, thickly oaked and complex: some curious barley-sugar notes here shrouded in soft smoke. Big, but seductively gentle, too. The delivery, though controlled at first, is massive! Then more like con-fusion as that smoke on... Read More

Ardbeg Ten Years Old is revered around the world as the peatiest, smokiest, most complex single malt of them all. Yet it does not flaunt the peat; rather it gives way to the natural sweetness of the malt to produce a whisky of... Read More

The journey inspired by one of Islay’s beautiful beaches, “Traigh Bhan” (pronounced Tri-van), also known locally as the “Singing Sands” continues. Ardbeg 19 Years Old is an annual small batch release,... Read More

The youthful age statement may take many scotch drinkers by surprise, but don’t let double-digit bias prevent you from enjoying this exciting yet easy-drinking peat bomb. Salt water and seaweed, smoke and sweet peat tussle... Read More

A fine drop of Ardbeg bottled at cask strength. A marriage of Ardbeg from bourbon barrel and sherry butt which gives a sweet and smokey finish to this malt. Uigeadail is the loch from which all Ardbeg water flows.

Swirling aromas and torrents of deep, peaty, peppery taste lurk beneath the surface of this beautifully balanced dram. Its briny character of crisp seaweed, sweet vanilla and rich, dark melted fruits draws you into a long deep... Read More

Released in 2014 to take the place of the Ardmore Traditional, the Legacy brings a lightly-peated, wood spice-led flavour profile to the table. At its core, the Ardmore Legacy is made with 80% peated and 20% unpeated malt.... Read More

Our classic Arran 10 Year Old Single Malt encompasses the unique taste of the beautiful island we call home and is one of the best single malt whiskies Scotland has to offer. The nose shows luscious citrus fruit while the palate... Read More

This full-bodied malt is matured in American oak ex-Bourbon & double fired American oak casks for 12 years. Rich in notes of grapefruit, honey and lemon, with delicate baking spices and a subtle creamy finish.

Ballantines Finest was Jim Murray's No Age Statement Blend of the Year with a whopping 96 points! A classic blend.

Caribbean Cask has been matured in traditional oak whisky casks for 14 years, and then ‘finished’ in casks that previously held Caribbean rum.

To create the ideal finish, Malt Master David Stewart filled American oak... Read More

This rich and nuanced single malt entices with butterscotch and fresh apricot aromas. The palate delivers plush layers of vanilla, butterscotch and mocha wrapped in campfire smoke, finishing with baking spice. -96 Points Wine... Read More

This long-standing tradition of distilling 3 styles of whisky; classic unpeated, Highland peated and triple distilled, together with an eclectic selection of casks from around the world, the whisky makers explore the full flavour... Read More

In what is already a broad and boundry breaking portfolio, this unassuming release may in many ways be the most interesting in the Bruichladdich stable. Using barley grown on local Islay farms and harvested in 2011, the spirit... Read More

Distilled, matured and bottled on the island of Islay, Port Charlotte 10 Year is made with 100% Scottish Barley. This heavily peated scotch is balanced with Bruichladdich's signature floral style and features a BBQ smokiness... Read More

An elegant, composed and stylishly vibrant spirit that showcases the absolute finesse, purity, definition and elegance of organically grown barley. Opens on a light almond note with a twist of candied lemon. Followed by the magical... Read More

Established as a whisky of uncommon quality and strong tradition. It is created using traditional skills and methods of distilling perfected over centuries. It's quality is still measured according to the uncompromising standards... Read More

First launched in 1979, the Bunnahabhain 12 year old has endured almost 40 years, thanks to the passion and dedication of the distillery team and is beloved by single malt fans all over the world. Bunnahabhain 12 year old is double... Read More

This 12 year old is the entry level bottling from the Caol Ila distillery, launched in June of 2002 this expression is light and fresh with that distinctive Caol Ila smoke.

Clan MacGregor whisky honours the MacGregors, one of Scotland’s oldest clans. Their renowned history dates back to the 14th century and our bottle proudly displays the Lion’s Head Crest, the symbol of the Clan Chief,... Read More