This pale pink Rose showcases wild strawberries, juicy watermelon, and, citrus peel flavors, finishing with a soft effervescence and cleansing briny acidity. Pair with all kinds of seafood and fish!
Anthony Road Rose of Cabernet Franc offers aromas of cherry, watermelon, blood orange, and red pepper. Flavors of watermelon, cherry, and alpine strawberry with a hint of dried herbs. It is full bodied with vibrant flavors that... Read More
This beautiful Lemberger (Blaufrankisch) rosé has concentrated aromas and flavors of cherry, cranberry, red currant and watermelon. A really lovely balance between these dry fruit notes and acidity. We had customers begging... Read More
Packed with the full flavors of juicy cherries, tart raspberries, and sweet pomegranates, Barefoot Pink Moscato offers all the flavors and aromas of traditional Moscato with layers of vibrant red fruit.
Packed with the full flavors of juicy cherries, tart raspberries, and sweet pomegranates, Barefoot Pink Moscato offers all the flavors and aromas of traditional Moscato with layers of vibrant red fruit
Packed with the full flavors of juicy cherries, tart raspberries, and sweet pomegranates, Barefoot Pink Moscato offers all the flavors and aromas of traditional Moscato with layers of vibrant red fruit
Since 1985, Baron Herzog has set a standard for quality California winemaking. Within this bottle rests a heritage of excellence spanning nine generations, and craftsmanship fit for royalty. Lively and refreshing with aromas of... Read More
An homage to Lulu Peyraud, the matriarch of Domaine Tempier in Provence, this is amongst the very best rosé from California, and the world for that matter. The Mourvedre and Grenache for this wine come from vines averaging... Read More
An homage to Lulu Peyraud, the matriarch of Domaine Tempier in Provence, this is amongst the very best rosé from California, and the world for that matter. The Mourvedre and Grenache for this wine come from vines averaging... Read More
This dry rosé is made from pure Garnacha from young vines on clay and limestone soils fermented in stainless steel with neutral dry yeasts and bottled unoaked. It's pale and subtle, with a vibrant palate and crisp acidity.... Read More
Not too sweet and not like any other Rosé. This refreshing and delicate pink wine offers crisp, dry, and perfectly fresh hints of raspberries, wild strawberries, and grapefruit zest. Serve chilled and chill.
This fresh and zesty dry rose tastes of raspberries and strawberries, typical of the Campuget style. It is easy-drinking and clean, making it perfect for summertime meals or light appetizers.
Fresh red berry fruit characteristics with floral nose. Ripe and fleshy feel on the palate. Dry (zero sugar). Great concentration. Smooth and round finish. No astringent aftertaste or bite. Extremely easy drinking. No matter what... Read More
Pale rose color with pretty aromas of lavender, rosehip, strawberries, cherries and cloves. It’s medium-bodied with crisp acidity and a supple, creamy palate. Perfumed and elegant. Drink now.
The singular Tavel AOP stands out not just for its production of bright red rosé but also because it happens to be the only appellation in France from which blanc and rouge are excluded. For winemakers Guillaume and Céline... Read More
This structured and serious rosé is definitely not to be taken lightly. Notes of savory blood orange, gamey cherries, and tart citrus dominate the wine’s clean and full-bodied palate. Dense and delicious, this rosé... Read More
An organic blend of 60% Nero d'Avola and 40% Frappato, the 2020 Cerasuolo di Vittoria Classico has a wild side with punchy aromas of cherry, cola, crushed stone and mountain herb. These elements come together seamlessly, giving... Read More
Aromatic with cherry, strawberry and floral aromas. The palate is rich and smooth with ripe red fruits and well-balanced acidity. Have as an aperitif or pair with grilled chicken, shrimp, and goat cheese salads.
The Anna Asmaquer Beaujolais is an old vines blend with profound minerality, a bright wild berry nose, and possesses typique Beaujolais finesse. This dry, fresh wine has notes of watermelon, strawberry, and tart cherry. Great... Read More
This is the greatest rosé of all time, and nearly everyone who tries it agrees. The nose is zingy, minerally and full of pink grapefruit. On the palate, the fruitiness of crushed raspberries and licorice root complement... Read More
Made by Carlos Teixeira, one of Portugal’s most respected winemakers, the Escudo Vinho Verde rosé is light and fresh with aromas of strawberries and flowers. Balanced on the palate, with flavors of crunchy red fruits... Read More
Our rosé is produced with the same phylosophy and vinification techniques as all our other wines: skincontact for texture and territorial identity, malolactic fermentation fully finished for density, fluidity and stability.... Read More