Italian Rose Wine

100% sustainably-grown and vegan Montepulciano from one of our favorite Italian value producers. Notes of watermelon rind, lemon zest, and bright juicy cherry with intensity and verve. A tremendous value!

The winery takes its name from an important family from their area who was of Austrian heritage but who lived in Abruzzo for centuries. The last member of the family was Diego de Sterlich, who was a famous race car driver and... Read More

Softly sweet, gently effervescent salmon-colored sparkler made from Brachetto and Moscato. Wild strawberry, raspberry and rose notes; delightfully fruity with an elegant finish. This wine is brilliant with a chill for breakfast,... Read More

This Nero d'Avola-based rosato from fifth-generation Cantine Grasso is refreshing and generous, with subtle salty mineral notes and bright grapefruit aromas. Hints of bitter almond, white flowers, and white peach add complexity.... Read More

This sweet, slightly frizzante pink wine offers tropical and stone fruit flavors. Its fine flavor is fresh and carries a sweet and easy composition that is an enjoyable addition to any light fair, fruit, dry cakes or sweet appetizers.... Read More

A salmon-orange rosé with pretty aromas of wild herbs, honeysuckle and melon. It’s fruity and flavorful with a medium body and a simple but tasty finish.

Joyvin Red, a partially fermented red grape must, is the ultimate, easy-drinking party wine. It's light, fruity and fun to sip or enjoy with lightly flavored fish and chicken dishes. Serve chilled.

The Scaia Rosato is made from 100% Rondinella, a grape typically used in the production of Amarone and Valpolicella wines. The 2023 is absolutely gorgeous, showing a pretty bouquet of aromatic flowers, minerality and hints of... Read More

100% Sangiovese directly pressed with 2-4 hours of maceration. An extremely versatile wine for the table, given its fuller body and more structured texture than a typical French-style rosé. Aromas of juicy nectarine and... Read More