It’s Central Otago Pinot Noir made in a light, fragrant, chillable style. It has the variety’s signature red fruits, but rather than ripe cherry, it’s more in the spectrum of crunchy, tangy cranberry. And being... Read More
This wine pays homage to Australia's Rum Rebellion and thus a portion has been aged for 30 days in rum barrels. Dark with jammy flavors and a smokey finish.
Complex and intriguing, this Cabernet Sauvignon opens with aromas of black currant and light oak. Medium bodied on the palate, it offers flavors of black cherry, ripe plum, dark morning espresso and toasty oak tones. With balanced... Read More
Oregon has emerged as a source of some of the best American chardonnays. Mostly, they are from the Willamette Valley and priced on the high end. But this one, from the reliable A to Z Wineworks, is rich yet crisp, fresh and textured,... Read More
One of our go-to value reds, and a best-seller. Made from a blend of Cabernet Sauvignon, Shiraz, Mourvedre and Cinsault matured in used barrels, this South African red offers up red fruits, grilled plum and a hint of peppery spice.... Read More
What a lovely expression of Breaking Ground! This wine is sleek and elegant, redolent of hibiscus tea, fresh cherry, cinnamon bark, and nutmeg. These aromas are echoed on the palate and framed by finessed, fine-grained tannins.... Read More
Alamos Malbec offers layers of dark cherry and blackberry and a velvety mouthfeel. Aromas of violet intertwine with spice and vanilla, while balanced tannins create a velvety mouthfeel and expansive finish. This Malbec delivers... Read More
Made be talented, award-winning French winemaker Hervé Joyaux Fabre. He believes the cool-climate Alta-Yari estate in Gualtallary is one of the best terroirs he has ever found, and on the evidence of this wine he could... Read More
Crafted from cool climate Monterey County vineyards, our Chardonnay shows notes of honeydew
melon, ripe golden pear, and fresh pineapple. Aged in 30% new French oak.
A perfumed, floral nose of cherries, strawberries, cranberries, roses, chocolate orange and coconut. Medium body with fine tannins and lively acidity. Flavorful, crunchy finish. Drink now.
Nascetta is a grape you’ve likely never heard of, and that’s totally okay because only a few of in-the-know producers make it. Abbona’s vineyards, which have been in her family since the days of her great-grandfather,... Read More
Alchimiste ages for ten months, partially in cement cuves and in used oak casks. A serial beautiful Beaujolais, it pairs the aromatics and minerality Fleurie is renowned for with a depth of dark-berry fruit and a solid tannic... Read More
The ridge in between Graton and Occidental is known by several names—Occidental Ridge; Stoetz Ridge; and, perhaps most commonly, Harrison Grade, after its principal roadway. Harmony Lane occupies a three-acre site of fine... Read More
Anthony Road Dry Riesling, has a nose with prominent peach and sweet citrus characters detectable. The citrus theme continues on the palate, with lemon zest, lime, tangerine, and honeydew melon blending from the approach to mid-palate.... Read More
Anthony Road Pinot Gris, is a pale yellow in color with pear, apple, citrus, and floral aromas in the nose. This delightful wine has a dry, crisp mouth-feel and a palate filled with citrus and tropical fruits. With a bright acidity... Read More
Ranging from juicy red cherry to blackberry and evolving with spices such as star anise, peppercorn and black tea, the Willamette Valley Pinot Noir displays the true nature of place. Since we ferment the wine in small vessels,... Read More
The 2021 is 60% Cabernet Sauvignon, 20% Cabernet Franc and 20% Merlot. We were fortunate to secure old vine Cabernet Sauvignon and Merlot from the historic Massa Vineyard, perched 1300’ above the Carmel Valley, the first... Read More
Made from a single plot situated on an upper terrace of the Ebro river in Baños de Ebro, with sandy soil origin and gravel and a very chalky subsoil, it was not typical to plant vineyards in this type of land (hence our... Read More
Bodegas y Viñedos Artuke is a small family-run winery with a century-old tradition of cultivating vineyards. This wine is made with 100% Tempranillo grapes from a 3.9 hectare vineyard located on the highest slope of Samaniego,... Read More
The Au Bon Climat Pinot Blanc/Gris blend is a versatile wine. A refreshing, dry, blended white with citrus lemon/lime notes, flinty minerality, and crisp finish. It is richer than most light whites, yet so easy drinking! In the... Read More
Au Bon Climat has been making balanced, food friendly Chardonnays since 1982. Even in the early 2000s when ripe, oaky Chardonnays were all the rage, Au Bon Climat stuck to a more subtle and refined style, with minerality and intensity.... Read More
Great value! Miles above other Pinots in the same price category, this wine is a particularly wonderful vintage. It is deeply colored with aromas and flavors of strawberries and raspberries joined by anise and clove in mouth filling... Read More
Fruity and tropical notes pair well with this wine's medium body, slight creaminess and balanced and pleasant acidity. Super refreshing, we recommend having this wine with seafood, white meat, spring vegetable dishes, or just... Read More