With just 125 acres planted in all of Italy, the ancient Susumaniello grape is a delicious rarity. This medium weighted red is well-spiced and shows expressive flavors of ripe cherry, plum, smoke and a tinge of dried thyme. Will... Read More
In a region known for high-alcohol, heavy-handed reds, this full and softly textured wine from the Perrini family is surprisingly fresh and complex. Made from 30+ year old vines, this 100% Primitivo (aka Zinfandel!) offers notes... Read More
The countryside of Puglia, specifically the subzone of Salento, is the source of this bold, spicy, and delicious Primitivo. Primitivo is said be related to the Zinfandel grape which many old Italian immigrants planted in Northern... Read More