Pinot Noir

It’s Central Otago Pinot Noir made in a light, fragrant, chillable style. It has the variety’s signature red fruits, but rather than ripe cherry, it’s more in the spectrum of crunchy, tangy cranberry. And being... Read More

What a lovely expression of Breaking Ground! This wine is sleek and elegant, redolent of hibiscus tea, fresh cherry, cinnamon bark, and nutmeg. These aromas are echoed on the palate and framed by finessed, fine-grained tannins.... Read More

This delicious Bourgogne Rouge offers aromas of blackcurrant, raspberry, and plum. The mouthfeel is fleshy but balanced with refreshing acidity. Flavors of red fruit, earth, and a hint of toasty oak appear on the long finish.... Read More

A perfumed, floral nose of cherries, strawberries, cranberries, roses, chocolate orange and coconut. Medium body with fine tannins and lively acidity. Flavorful, crunchy finish. Drink now.

The ridge in between Graton and Occidental is known by several names—Occidental Ridge; Stoetz Ridge; and, perhaps most commonly, Harrison Grade, after its principal roadway. Harmony Lane occupies a three-acre site of fine... Read More

The Abbey-Harris vineyard is a minuscule two-acre site in Anderson Valley that is perched 1,100 feet above sea level, and it shows two faces in the soil department: one part of the vineyard is rooted in pale sand and pink quartz... Read More

Ranging from juicy red cherry to blackberry and evolving with spices such as star anise, peppercorn and black tea, the Willamette Valley Pinot Noir displays the true nature of place. Since we ferment the wine in small vessels,... Read More

Great value! Miles above other Pinots in the same price category, this wine is a particularly wonderful vintage. It is deeply colored with aromas and flavors of strawberries and raspberries joined by anise and clove in mouth filling... Read More

Textbook Willamette Valley Pinot Noir with juicy, fresh fruit and berry flavors - think dark cherry and blackberry. Black tea, anise, clove, mocha and vanilla accents add complexity. The texture is ripe and plush with a line of... Read More

An elegant and refined expression of Pinot Noir with notable bing cherry, plums and mulberry balanced with the Ribbon Ridge earth element. This approachable Pinot Noir is ready for your dinner tonight or ten years from tonight.... Read More

This Pinot Noir is soft and smooth on the palate, with berry aromas and black cherry fruit. Works well with veal or grilled salmon. Mevushal and Kosher for Passover.

Irancy is located very near the region of Chablis and shares the Kimmeridgian soils that contribute to the mineral nature of the wines. Medium ruby color, with aromas of sweet cherries and spices, roses, and a grind of the pepper... Read More

100% Pinot from a vineyard in Ludes called Les Monts Fournois, very close to Le Cran. Bereche doesn’t own the property but does farm it. Super mineral and calcaire soil.

The California Pinot Noir displays enticing aromas of strawberry, cherry, and rose petal with complementary notes of toasty oak. Fresh berry and cocoa flavors lead to a delicate, lingering finish. Delicious with herb-roasted chicken,... Read More

This wine has a ruby-red color with sparkling garnet highlights, followed by aromatics of wild blackberry, Santa Rosa plum and strawberry with hints of oregano, sage and white pepper. Ripe on the palate with raspberry, boysenberry,... Read More

Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terroirs of the cool Russian River Valley, coastal Monterey hills and the unique Clarksburg Delta all grow fruit of character... Read More

A rich, smooth-textured expression of Pinot Noir that supports plenty of blackberry and black-cherry flavors with mild tannins.

This Pinot Noir is all about that juicy red fruit. Think cherries and raspberries with a touch of cassis. Delicate hints of cedar and bay leaf balance the sweetness of the fruit, creating an enduring bouquet. That luscious fruit... Read More

The Dominode, which hails from some of the oldest vines in the Côte, is always one of the very best wines in the Clair cellar, and 2016 is no exception. Cropped at a paltry 10hl/ha, the wine offers up a brooding bouquet... Read More

This elegant Pinot Noir shows a light ruby red color. The wine develops intense aromas of raspberry and cherry that evolve into natural aromas of forest fruit. It is a full bodied wine with fine silky tannins. It goes well with... Read More

This value priced Pinot Noir from San Luis Obispo in California's Central Coast offers beautiful aromas of rose petal, spiced cherry, pomegranate and mint. Aged in a combination of French oak and stainless steel, this Pinot... Read More

Chandon de Briailles has a healthy three hectares planted to Pinot Noir, located in an area with a nice slope, and a good mix of clay and limestone. It's safe to say that Ile along with Bressandes are the flagship wines of... Read More

The mild and dry summer in 2021 allowed the grapes to mature yet maintain their juicy acidity. The fruit, sourced from selected vineyards throughout the state, created a wine with notes of raspberry, currants, and red cherries.... Read More

This beautifully fresh Pinot Noir comes from 30+ year old vines located just outside the Languedoc-Roussillon region of France. The rocky volcanic soils here yield a wine that is ethereal and simply delicious. In the glass, it... Read More