Spirits (375ml)

1800 Coconut is a unique infusion of fresh, ripe, coconut flavor and 1800 Silver Tequila. Enjoy straight, as a chilled shot, or on the rocks.

This tequila is crafted using 8-12 year old 100% Weber Blue Agave and is matured in American and French Oak barrels for no less than six months. This rich liquid has notes of buttery caramel, mild spices and a touch of smokiness,... Read More

Made from 100% Weber Blue Agave — aged for 8-12 years and harvested at their peak. The liquid is double distilled, and a special selection of white tequilas is blended together for added complexity and character. The result... Read More

Absolut Vodka was first launched in New York in 1979. It soon became the talk of the town, in the US and eventually of the world. But the recipe behind the pure and natural taste of Absolut is actually older than 30 years. So... Read More

A beautiful, mouthwatering newcomer to the whiskey scene. Named for the “angel's share,” the portion that evaporates from the barrel during the aging process, this golden amber spirit is finished in Port barrels,... Read More

The name says it all: Aperol is the perfect aperitif. Bright orange in color, it has a unique taste, thanks to the secret recipe, which has never been changed, with infusions of selected ingredients including bitter and sweet... Read More

Don Eduardo is the fifth generation of the Orendain family to distill Tequila in its ancestral home. Arette tequilas are all made from 100% agave, grown on the family's practicing organic estate in the town of Tequila, Jalisco.... Read More

BACARDÍ Gold is expertly crafted by Maestros de Ron BACARDÍ. Its rich flavors and golden complexion are developed in toasted oak barrels and its mellow character comes from being shaped through a secret blend of... Read More

Bacardi Superior Light Rum is the original, mixable, light-bodied rum that has been aged between one to two years in carefully selected oak barrels, resulting in the perfect Island Oasis for your favorite cocktail. The number... Read More

Artfully aged in Kentucky hillside rackhouses then bottled then bottled at a smooth 80 proof. Basil Hayden's sophisticated taste remains true to the old family recipe. With more rye than a traditional bourbon and its trademark... Read More

B&B Liqueur is comprised of two parts - subtle, spiced Benedictine Liqueur and fine French cognac. It's a balance of flavors in a pour that tastes smooth yet finishes bold. The rich, noble notes of B&B are perfectly enjoyed... Read More

Blume Marillen—”blossom of the apricot”—captures the lovely bouquet and taste of the Klosterneuburger apricot found in the Wachau region of the Danube Valley. The Destillerie Purkhart “Blume Marillen”... Read More

Rare eau de vie made from a precious source of black currants grown on a farm in heart of the Hudson Valley right near the Branchwater Farm itself. The black currants for this brandy were grown by Greg Quinn, who, in 2003, single-handedly... Read More

The inaugural release of Branchwater Pear Brandy comes from Bartlett pears grown in the Hudson Valley. Five tons of pears were hand-sorted and cleaned for quality, then crushed, fermented and distilled. This yielded 1,000 half... Read More

Bulleit Rye is a Straight Rye Whiskey, offering a 95% Rye Mash Whiskey and 5% Malted Barley, which makes it among the highest ryes available in the market. It is aged and matured between 4 and 7 years.

This workhorse Bourbon is a worthwhile addition for cocktails or straight-up sips. Look for bold caramel and spice, accented with fresh pear and ginger, finishing long.

An all natural 16% ABV sipper made by hand from lightly fermented NY blackcurrants, whole green cardamom, bay leaf, citrus rind, lemon verbena, wild honey and clean distilled spirits.

Campari is an Italian aperitivo with a signature red color and versatile bitter flavor. Campari is a staple ingredient for your home bar as it is the base for dozens of classic cocktails and variations including the Negroni. Campari... Read More

A favorite worldwide, Captain Morgan Original Spiced Rum is the taste that started it all. Mellow aged and enhanced with special fruit flavors, spices and a delicate hint of vanilla for a unique essence all its own. Deliciously... Read More

This clear, pale-yellow spirit combines candied lemon peel with delicate, subtle fresh-herb notes on the nose and palate. Though sweet up front, it finishes clean and fresh, teasing faint hints of celery and tarragon. The producer... Read More

Carpano's Antica Formula, from the original recipe developed in 1786, is a sweet vermouth of the highest quality. It can be served chilled as an aperitivo, a digestivo or a welcome addition to your favorite cocktail. Antica... Read More

Unlike conventional soju, Saero is a sugar-free spirit, preserving the authentic taste of soju by using the distilled method to ensure a crisp and smooth finish. Super popular in Korea!

An excellent vermouth, dating back to the 18th century. Among the herbs and the aromatizing spices, Artemisia and bitter orange create a balanced base of bitter, citrus, and cocoa notes which characterize Cocchi style. From the... Read More