Don Eduardo is the fifth generation of the Orendain family to distill Tequila in its ancestral home. Arette tequilas are all made from 100% agave, grown on the family's practicing organic estate in the town of Tequila, Jalisco. This tequila is rested in American White Oak barrels for 11 months, where it develops a smooth aroma, color and a great flavor that sets it apart from the pack. Made with 100% Blue Agave.
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