This cuvée is a blend of the younger vines found in the various crus. There is never excess here, no attempt to showboat or to flaunt an image of power. Balance is the key element in faithfully rendering a Barolo of great... Read More
The tiny Cappellano estate in Serralunga d’Alba is beloved worldwide for its steadfastly traditional, charming, and profound Barolo, Barbera, and Dolcetto. But did you know the family invented the sublime elixir known as... Read More
The 2019 Brunello di Montalcino is remarkably pretty, wafting up with a blend of violets and lavender before giving way to steeped plum lifted by mint. This is racy and sleek, with cooling acidity and mineral tones that excite... Read More
This wine was born from Giovanni d'Orsi's dream of being able to best express the uniqueness of the Chianti area, developing a pure Sangiovese that is produced only in the best vintages. It is the result of a careful selection... Read More
Ravishing sun ripened peach, bitter orange zest and dried fig aromatics imbued with luxurious florals that shine through the unctuous texture and wonderful caress of refreshing acidity. Thoroughly absorbing and rich with an unwavering... Read More
A limited-production winery on Salina Island, one of the seven volcanic Aeolian Islands north of Sicily. This beautiful white wine, M, is mostly Malvasia delle Lipari, with a bit of Cataratto and Inzolia. Aromatic and fresh, with... Read More
The 2017 Felsina Chianti Classico Riserva Rancia is ruby red in appearance with rich, intense tones. Spicy nose with floral notes and hints of wild berry (red and black), accompanied by mineral impressions and light toasted notes.... Read More
This is the new wine by consulting enologist Carlo Ferrini, who rose to prominence in Montalcino about ten years ago when many wineries had adopted a more extracted, powerful and international style of winemaking. Ferrini was... Read More
Situated in Serralunga d'Alba, the Porro family own a number of vineyards in this menzione of Lazzarito. Full-bodied with firm yet well-integrated tannins. It reveals layers of dark fruit flavours, including plums and blackberries,... Read More
Share the thrill of Italy's Piedmont region with this exclusive holiday gift pack featuring three unique reds crafted from indigenous Piedmont varieties like vespolina, pelaverga, and barbera. Originally valued at $81, you... Read More
Don’t worry about the light color. This is a very fine Barbaresco with sleek tannins and pretty fruit with cherry and dried-flower undertones. It’s really racy. Give it two or three years to open and soften. Try after... Read More
This methode Champenoise Blanc de Blancs is made from Chardonnay vines trained in high arches (Pergola), a training system that is distinctive of the region, and which seem to bring more phenolic character to the wines. The... Read More
Le Serre Nuove dell’Ornellaia 2022 displays signature elegance and freshness, despite the vintage’s solar character. A deep red-purple hue and ripe black fruit, spices and lightly toasted wood aromas shine through... Read More
Vivid deep red. Aromas and flavors of coffee and cocoa complicate dark berry and red cherry. A strong but smooth tannic spine and harmonious, ripe acidity provide plenty of support and cut in the middle and the long, candied-violet-accented... Read More
The 2019 Rosso San Valentino is impossible to ignore, with a bouquet that reminds me of Christmas morning. A burst of black cherries, allspice and clove give way to dark chocolate and mint. This displays textures of pure silk,... Read More
The Carmignano Riserva by Piaggia is a Tuscan red wine of the highest quality. The Carmignano Riserva is a wine that can age for at least 10-15 years. Born from the union of Sangiovese, Cabernet Sauvignon, Cabernet Franc and Merlot,... Read More
Vibrant acidity and refined tannins seep into the fabric of this round red, which is laced with cherry, raspberry and floral aromas and flavors. Mineral and underbrush accents add depth as this plays out on the long, dusty finish.... Read More
Trediberri has built a cult following by making fresh, transparent, terroir-driven Barolo. The wine opens with rose petal, sour cherry, and orange zest, backed by subtle notes of spice, menthol, and mineral dust. The tannins are... Read More