This 100% Merlot from Chateau Bellevue is made from sustainably farmed vines and offers defined flavors of black cherry, raspberry, and spiced plum, with a hint of graphite. Aged in French oak for 8-10 months with minimal filtration... Read More
Thanks to expressive fruit – but without excessive concentration – Château Bonnet's red wine is unquestionably charming. In fact, it is a benchmark in Bordeaux. The wine is best enjoyed on the young side,... Read More
A blend of Merlot, Cabernet Sauvignon and Cabernet Franc from 20 year old vines in the Entre-Deux-Mers. Shows an intense colour, with deep purple hues. The nose is rich, concentrated and complex with aromas of black fruit, toasted,... Read More
A classic white Bordeaux blend of Semillion, Sauvignon Blanc, and Muscadelle. Dry and crisp, this wine is mineral driven with notes of stonefruit and tropical fruits like passionfruit and lime; you'll notice some floral aromas... Read More
The 2020 Château de Cruzeau Blanc has a perfumed nose of yellow plum, nectarine and honeysuckle scents and hints of Swiss roll, all quite irresistible. The palate is well balanced with a fine bead of acidity; crisp red apple... Read More
With a history going back to the 18th century, this property has been in the same family since 1868. This wine is rich and full bodied, with a good balance between juicy black fruits and the firm structure. With good potential,... Read More
Chateau de Pitray has a 600-year history under the close watch of the same family. Currently in the care of the Count and Countess de Boigne, the estate and its wines have gained greater exposure of late due to the efforts of... Read More
Château Haut-Segottes has fewer than 10 hectares of vines located within the Saint-Emilion Grand Cru appellation. This wine is usually dominant with Cabernet Franc, which produces a wine of considerable structure and is... Read More
This dry white blend boasts floral and fruity aromas and is fresh and round on the palate with a crisp, dry finish. Among the greatest values in Bordeaux Blanc.
This humbly priced Sauternes from the family estate of Chateau Laribotte is excellent and will pair well with salty, funky cheeses or fruit tarts. Made from 95% Semillon, with 4% Sauvignon Blanc and 1% Muscadelle, this layered... Read More
This wine is vinified as if it were a classified growth: complete de-stemming, eight-day fermentation in new temperature-controlled stainless steel tanks and aging in vats for several months before bottling. This approach emphasizes... Read More
A portion of the Clos de la Cure vines are situated on the Saint Christophe des Bardes plateau in a beautiful walled vineyard and the rest lie on the plateau of Saint Etienne de Lisse. The vineyards share the same soil composition... Read More
Produced by the famed Domaine de Chevalier in Pessac-Léognan, this 70% Semillon and 30% Sauvignon Blanc was matured 25% in barrel and in temperature-controlled vats with regular stirring of the lees. It provides that creamy... Read More
A Malbec from the Cahors region of southwest France. This darkly colored wine has a meaty, herb-tinged aroma, with hints of spiced black cherries and a whiff of cedar. It's fruit-driven but never guilty of excessive extraction,... Read More
Traditional Bordeaux blend with rich and elegant color. A medium-bodied, well-balanced wine with medium acid. Black and red fruits and earthiness on the palate. Short finish with firm tannins and echoes of raspberry.