This great-value Bordeaux comes from the Borderie family, which has made wine outside of St.-Émilion for five generations. It's a juicy but structured wine, primarily merlot, blended with cabernet sauvignon and cabernet... Read More
Made in the South of France, the new 90+ Cellars Alcohol-Removed Sparkling Brut brings real wine flavor without the alcohol. This dealcoholized sparkling wine is made at a 4th generation family winery that has been pioneering... Read More
Made in the South of France, the new 90+ Cellars Alcohol-Removed Bubbly Rosé brings real wine flavor without the alcohol. This dealcoholized sparkling wine is made at a 4th generation family winery that has been pioneering... Read More
Bubbly plum wine from Alsace, this is delightfully acidic and fruity. Made from biodynamically farmed plums that grow on the vineyard and blended with 5% riesling grapes at bottling (which jumpstarts the secondary fermentation... Read More
In this bottle you have an example of how family history, well-placed vineyards, and integrity in the cellar come together to create a cerebral and noteworthy Sancerre. Their 30+ hectares are fully bathed in sunshine, leading... Read More
One of our contenders for best rosé every year! Ripe strawberry and honeydew melon aromas are complemented by a subtle floral topnote. Detailed on the palate, with lots of energy and texture. Focused red fruit and spiciness... Read More
This fun white wine is floral, citrusy and refreshing. Made from organic grapes grown in the Rhone Valley, this wine is a can't miss for those with a preference for clean, vibrant whites. Pair with chicken tacos, pesto, or... Read More
Cattin’s new Sauvage line of wines are produced with minimal intervention, no additives and only native yeasts. This classic Alsatian Pinot Blanc has aromas of white flowers, stone fruit and a touch of fresh lemon. On the... Read More
Clear and shiny goldish yellow, with green hints when young. The nose is fresh and fruity with notes of flowers and fruits (nuts, honey, acacia and citrus). The palate is medium-body, packed with delicate flavors of fruits with... Read More
Pouring this blend of Mourvedre and Merlot in the glass instantly transports you to the sun soaked region of the Languedoc in Southern France. Xavier Peyraud, grandson of Lulu Peyraud of the famed Domaine Tempier in Bandol, makes... Read More
Château Beauchene's Côtes du Rhône Blanc is made from 100% Viognier and captures the grape's classic hallmarks—pear blossom, ripe peach, and wildflowers—while embracing a fresher, racier style... Read More
Thanks to expressive fruit – but without excessive concentration – Château Bonnet's red wine is unquestionably charming. In fact, it is a benchmark in Bordeaux. The wine is best enjoyed on the young side,... Read More
This Bordeaux Supérieur is a 50/50 blend of Cabernet Sauvignon and Merlot, offering plenty of lively dark fruit flavors, including blackberry, raspberry, and plum, on a medium-bodied frame. Subtle hints of oak spice round... Read More
From the legendary Sainte-Victoire sub-region of Provence, a place celebrated for its high-altitude and limestone-rich soils. In your glass, you'll find an explosive nose of white peach and wild strawberries, complemented... Read More
Fresh red berry fruit characteristics with floral nose. Ripe and fleshy feel on the palate. Dry (zero sugar). Great concentration. Smooth and round finish. No astringent aftertaste or bite. Extremely easy drinking. No matter what... Read More
A classic white Bordeaux blend of Semillion, Sauvignon Blanc, and Muscadelle. Dry and crisp, this wine is mineral driven with notes of stonefruit and tropical fruits like passionfruit and lime; you'll notice some floral aromas... Read More
With a history going back to the 18th century, this property has been in the same family since 1868. This wine is rich and full bodied, with a good balance between juicy black fruits and the firm structure. With good potential,... Read More
The Château de Parenchère Bordeaux Supérieur is the classic cuvée of the estate. Sourced from 25 year old vines, the tannic structure is present yet very soft while the red fruit aromas remain pleasantly... Read More
Chateau de Pitray has a 600-year history under the close watch of the same family. Currently in the care of the Count and Countess de Boigne, the estate and its wines have gained greater exposure of late due to the efforts of... Read More
Château Haut-Segottes has fewer than 10 hectares of vines located within the Saint-Emilion Grand Cru appellation. This wine is usually dominant with Cabernet Franc, which produces a wine of considerable structure and is... Read More
This French dessert wine is from the beautiful Dordogne Valley. Aromas of apricots, melon and honeysuckle; smooth with a nice balance. Produced predominantly from Semillon grapes which are left in the vines to develop 'Botrytis'.... Read More
This dry white blend boasts floral and fruity aromas and is fresh and round on the palate with a crisp, dry finish. Among the greatest values in Bordeaux Blanc.
This humbly priced Sauternes from the family estate of Chateau Laribotte is excellent and will pair well with salty, funky cheeses or fruit tarts. Made from 95% Semillon, with 4% Sauvignon Blanc and 1% Muscadelle, this layered... Read More