2023 Burgundy Pinot Noir

Pierre's great grandfather, a Clair in Clair-Dau, put Marsannay on the map when he created the first Marsannay Rose in 1919 and it became sought after in Dijon. Bart's rose is a blend from several different parcels. It's... Read More

“En Gerlieus” is a small, hillside parcel near Nantoux, and in the hands of Domaine de Cassiopée, it becomes a Pinot Noir full of lift, fruit, and finesse. This vintage is all about vibrancy and balance, capturing... Read More

Vines planted in the West in 1992 on a plateau of brown limestone marl in the Agneux caves area. Paul and Marie Jacqueson make a point of aiming for optimal ripeness of the berries. Aged for one year in oak barrels, 15% of which... Read More

Fourrier's Gevrey is a wine that serious collectors stock up on every vintage. The combination of straight-up deliciousness with breeding and clarity is hard to resist. The perennial theme with Fourrier is a pristine expression,... Read More

Brilliant new producers based in Burgundy, currently making wines from bought fruit and working for domaine's in the area. Laurence is originally from North Wales and Nina from Switzerland, they are now settled near Auxey-Duresses... Read More

Yet another village wine coming from eight different parcels which shows how well Gevrey has benefitted from climate change. There is so much more finesse and elegance in the last few years. The aromas are so much prettier and... Read More