This cuvée is a blend of the younger vines found in the various crus. There is never excess here, no attempt to showboat or to flaunt an image of power. Balance is the key element in faithfully rendering a Barolo of great... Read More
The tiny Cappellano estate in Serralunga d’Alba is beloved worldwide for its steadfastly traditional, charming, and profound Barolo, Barbera, and Dolcetto. But did you know the family invented the sublime elixir known as... Read More
Situated in Serralunga d'Alba, the Porro family own a number of vineyards in this menzione of Lazzarito. Full-bodied with firm yet well-integrated tannins. It reveals layers of dark fruit flavours, including plums and blackberries,... Read More
Don’t worry about the light color. This is a very fine Barbaresco with sleek tannins and pretty fruit with cherry and dried-flower undertones. It’s really racy. Give it two or three years to open and soften. Try after... Read More
Trediberri has built a cult following by making fresh, transparent, terroir-driven Barolo. The wine opens with rose petal, sour cherry, and orange zest, backed by subtle notes of spice, menthol, and mineral dust. The tannins are... Read More