Burgundy

Domaine Anne-Francoise Gros is the coming together of two famous and ancient Burgundian winemaking families, Anne-Francoise from Vosne Romaneé and Francois Parent of Pommard. Together, along with their children, they make... Read More

Domaine Robert Ampeau is located in the heart of Puligny-Montrachet and is run by Michel Ampeau. The family farms 10 hectares of vines scattered across 10 of Burgundy’s top Premier Crus. Wines are not released to the public... Read More

Domaine Robert Ampeau sits in the heart of Puligny-Montrachet under the guidance of Michel Ampeau. The estate spans 10 hectares of vines distributed across 10 prestigious Premier Crus of Burgundy. Following a tradition established... Read More

Domaine Robert Ampeau sits in the heart of Puligny-Montrachet under the guidance of Michel Ampeau. The estate spans 10 hectares of vines distributed across 10 prestigious Premier Crus of Burgundy. Following a tradition established... Read More

These are some of the best wines of the vintage so if you can find them, don't hesitate. And as I never tire of pointing out, if you like old school wines that are built-to-age, these are for you,” says Allen Meadows... Read More

Aligoté is often treated as Chardonnay’s simpler, less noteworthy white wine counterpart in Burgundy. But the fact is, some wineries have been making Aligoté for ages, coaxing texture and complexity out of... Read More

This parcel is north of the village of Meursault, but higher on the slope than the neighboring “Les Corbins.” The resulting wine has excellent penetration on the palate and is normally dominated by its firm minerality... Read More

Clear and shiny goldish yellow, with green hints when young. The nose is fresh and fruity with notes of flowers and fruits (nuts, honey, acacia and citrus). The palate is medium-body, packed with delicate flavors of fruits with... Read More

The 2022 Savigny-lès-Beaune Aux Fournaux is a blend of Village and Premier Cru parcels with the oldest vines planted in 1956 from a selection massale from Tollot-Beaut. It has a perfumed, quite floral bouquet with plenty... Read More

The Béru family has owned the historical Château de Béru domain for 400 years. Athénaïs de Béru is rightly known for her Chablis, which is notably mineral and energized yet also has generous... Read More

Domain Claude Dugat is a tiny domaine in Burgundy with cult status, and the quality to match. These are unusually rich, concentrated wines, without any feel of over extraction. Though there is a sumptuous outer layer which makes... Read More

A long celebrated and beloved family in Gevrey-Chambertin, with roots dating back to the 19th century in Gevrey. Since 2013 they have been farming with an emphasis on organic procedures as well as incorporating some biodynamic... Read More

The nose is beaming with berry and spices, while the palate has serious concentration thanks to the clay soils that define this property. Exotic floral pastille and minerals add interest on the development with black raspberry... Read More

A library release from a great domaine in Chablis. This 1er cru spent an astounding 11 years aging on the fine lees before being bottled and then aged an addition couple of years in the cellar. Many believe Defaix's Cote de... Read More

A powerful yet elegant wine with generous cherry, blackcurrant and raspberry notes. This wine is structured and fresh, and the finish is graceful and faithful to the terroir with chalky, supple tannins and creamy textures.... Read More

From a small parcel at the bottom of the slope near the village. Beautiful, perfumed aromas of red cherry, strawberry, and raspberry with violet overtones. This wine is medium-bodied with a pure and juicy texture and ripe, soft... Read More

Les Ouzeloy is just below Les Finottes next to Bas des Longerois. Here the slope has flattened out and the soils are deeper over the limestone below, giving wines with more flesh and weight. A bit softer and riper than the 2021,... Read More

Clos Saint Denis is located in the celebrated village of Morey, in the heart of the Côte de Nuits. A wide range of aromas drift from the glass: floral, fruity, spicy and mineral. Floral and mineral flavors develop further... Read More

Les Vignes du Hameau is produced from parcels of the family's oldest vines, aged between 65 - 85 years old. Bright and rich fruit dominate the palate in this substantial chardonnay; the fruit is soft and round with seemingly... Read More

A fantastic Petit Chablis from a new producer on our radar. Citrus rind, white flowers, and wet stone all appear on the nose. The palate is focused, mineral, aromatic and wonderfully complex (especially for the money). The perfect... Read More

This is a fantastic wine from Sebastien Christophe—one of the hottest talents in Chablis right now. His wines are energetic, with salty minerality and lots of tension. This represents one of the best values in Grand Cru... Read More

As readers will know, the 2017 Chambolle-Musigny 1er Cru consists entirely of declassified young vine Musigny, and the wine naturally bears a certain resemblance to its big brother, unfurling in the glass with aromas of ripe cherries,... Read More

From a single vineyard of Chardonnay planted high on the steep slopes of Saint-Romain, where you find a high percentage of limestone. This is the domaine’s most iconic wine and it is easy to see why. From the cool and somewhat... Read More

For fans of unoaked Chardonnay that want to try something new! This little sleeper comes from the Beaujolais region, an area most often associated with red wine. This wine is aged on the lees in stainless steel and bottled unfiltered,... Read More

Domaine de la Prébende produces a deeply mineral Beaujolais from a predominantly clay and limestone terroir, a rarity in a region dominated by granite soils. The Anna Asmaquer Beaujolais is an old vines blend with profound... Read More