This bourbon earned a score of 95 points, tying Pappy Van Winkle's 23 Year Old Bourbon, at the Ultimate Spirits Challenge in 2012. 1792 Small Batch Bourbon is sophisticated and complex, made from our signature high rye recipe... Read More
Our bourbon starts with the native Kentucky climate and soil in which our corn and rye are grown, and a pristine limestone watershed rich in calcium and magnesium. These local ingredients are distilled and aged for four to six... Read More
Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably... Read More
Named after Baker Beam, grand nephew of the legendary Jim Beam, Baker's Bourbon is seven-years-old and hand-bottled at 107 proof. Embracing over six generations of distilling experience, Baker's Bourbon utilizes a special... Read More
Barmen is a 92-proof blend of straight bourbon whiskeys bottled in Bardstown, Ky. Barmen is sweet on the front, with a long, lingering spice finish on the end. Proofed with Kentucky water, Barmen delivers a complex flavor profile... Read More
The reticent nose reveals little at first, but eventually a few aromas emerge: vanilla, licorice tea, furniture polish, and a slightly tart note, like gooseberry or kumquat. That’s borne out with the palate’s tart... Read More
One of the coolest blends to come out of Barrell. 10 year Rye finished in Dunn Cabernet barrels and 11 year old Tennessee Bourbon finished in Rum and port barrels. All of these flavors working in tandem to create a buttery and... Read More
Created by eighth-generation master distiller Freddie Noe, this limited edition expression blends the signature Basil Hayden Kentucky Straight Bourbon Whiskey with bourbon partially aged in Californian red wine casks. The vanilla... Read More
Toast introduces a new bourbon mashbill for the brand that replaces the usual high rye mashbill of 27% rye with 27% brown rice. Toast also undergoes a secondary toasted barrel finish. After aging, the bourbon is pulled and additional... Read More
Artfully aged in Kentucky hillside rackhouses then bottled then bottled at a smooth 80 proof. Basil Hayden's sophisticated taste remains true to the old family recipe. With more rye than a traditional bourbon and its trademark... Read More
This Dark Rye is the second release in Basil Hayden’s expanded portfolio, featuring a blend of Kentucky rye, Canadian rye the award-winning Alberta Distillery, and a dose of California port. Expect balanced notes of molasses... Read More
Artfully aged in Kentucky hillside rackhouses then bottled then bottled at a smooth 80 proof. Basil Hayden's sophisticated taste remains true to the old family recipe. With more rye than a traditional bourbon and its trademark... Read More
An extremely classic Bourbon with soaring aromas of sweet corn cake, worn leather, toasted anise seed, and baked vanilla custard. On tasting powerful fruit flavors make themselves known including black cherry and red plum and... Read More
Bulleit Rye is a Straight Rye Whiskey, offering a 95% Rye Mash Whiskey and 5% Malted Barley, which makes it among the highest ryes available in the market. It is aged and matured between 4 and 7 years.
Bulleit Rye is a Straight Rye Whiskey, offering a 95% Rye Mash Whiskey and 5% Malted Barley, which makes it among the highest ryes available in the market. It is aged and matured between 4 and 7 years.
Bulleit Rye is a Straight Rye Whiskey, offering a 95% Rye Mash Whiskey and 5% Malted Barley, which makes it among the highest ryes available in the market. It is aged and matured between 4 and 7 years.
This workhorse Bourbon is a worthwhile addition for cocktails or straight-up sips. Look for bold caramel and spice, accented with fresh pear and ginger, finishing long.
Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth... Read More
Oaky, smoky, and smooth. Bulleit Bourbon is russet in color with a rich, oaky aroma. The dry, clean flavor is mellow and smooth, not hot in the throat. This 90 proof Kentucky bourbon delivers a wonderfully complex taste with hints... Read More
This workhorse Bourbon is a worthwhile addition for cocktails or straight-up sips. Look for bold caramel and spice, accented with fresh pear and ginger, finishing long.
Balanced notes of citrus and lemon verbena, followed by spicy ginger and sweet chamomile flower. Delicately complex with a distinct earthy character including angelica, soft juniper, and rosemary.
Bourbon enthusiasts, take note of this one. The Copper & Kings American Apple Brandy hits all the quality markers: it is copper pot distilled, non chill filtered, has no added flavoring and is finished in Kentucky Bourbon and... Read More
One of Bourbon’s original tastemakers, E.J. Curley coined the term “Bluegrass” and founded his namesake brand, E.J. Curley & Co, along the Kentucky River Palisades in 1867. The distillery honors Curley today... Read More