White Wine between $25 and $50

The Achaval Ferrer Quimera Blanco is an elegant and fresh, high-altitude white wine blend. The wine is a harmony between Chardonnay, which brings complexity and elegance, Viognier that gives velvety texture and tannins and Semillón... Read More

A gorgeously intense Riesling, with notes of lemon, orange, blood orange, pineapple, mango, and honey. This wine has a very pronounced structure, and the ripe acidity gives it great texture, one of the most underrated qualities... Read More

This wine is produced within the Anjou appellation but is intentionally declassified as VDF. Native yeasts, aged 50/50 in oak and concrete, and bottled unfiltered with very minimal sulfur. Bursting with fresh citrus, green apple,... Read More

Aitia is a new project from Laura Brennan Bissell that focuses on the Washington side of the Columbia Gorge. Her farm sits at one of the highest spots at 1,700ft elevation. The farming here is incredibly conscientious; all organic,... Read More

A salty, lean and crisp dry white wine from the northwestern corner of Spain. 100% Albarino, the main variety of Rías Baixas in the Spanish Autonomous Community of Galicia. An ideal wine for seafood chowders, grilled shrimp... Read More

Alexandre Bain's Cuvée Pierre Précieuse 2020 is a Sauvignon Blanc grown biodynamically in Tracy-sur-Loire. The wine is aged 36 months in barrels before bottling. It expresses a beautiful minerality and notes... Read More

This Chardonnay comes from a high-elevation, wind-swept vineyard built on a rare bed of marine deposits and limestone. Fermentation in stainless steel gives the wine its precision while aging in neutral oak barrels lends a creamy... Read More

Au Bon Climat has been making balanced, food friendly Chardonnays since 1982. Even in the early 2000s when ripe, oaky Chardonnays were all the rage, Au Bon Climat stuck to a more subtle and refined style, with minerality and intensity.... Read More

100% Jacquère from a single plot on the steep slopes of Apremont, perhaps the highest elevation in the appellation. A longer aging process of 18 months extracts the best of the terroir with a lively and saline style specific... Read More

A blend of Jacquère and Altesse in almost equal proportions on the steep slopes of the Bauges foothills. A plot in a beautiful setting that Axel has imagined as a secret garden. Gentle, natural winemaking gives the Jacquère... Read More

The bouquet has a vibrant flair, displaying white stone fruit, hints of floral aromas and spice followed by stony minerality. The palate is hedonistic, with zippy citrus and beautiful rich nectarine notes, finished with spice... Read More

(80% Marsanne and 20% Roussanne) Stony citrus and green apple scents are complicated by honeysuckle and quinine. Firm, sharply focused lemon and orchard fruit flavors display admirable concentration and minerality, finishing with... Read More

The 2023 Albariño comes from a regional blend that includes 25% fermentation in 500-600L oak barrels. This deep yellow wine reveals ripe notes of baked goods, pear and pineapple with subtle complexity. It presents a light... Read More

Only 500L produced, which is not much. 1 barrel. 50% of plantings of this extremely rare variety are on the Tameran property. Crazy energy! Simply put one of the best white wines you will drink this year, if you're lucky enough... Read More

Brendan bottled his first vintage in 2017, crafting wines aged in neutral oak and stainless steel to preserve clarity and terroir expression —honest, transparent wines that speak clearly of place. This Chenin Blanc opens... Read More

This blend is comprised of 3D, Machado, Hapgood and Perilune vineyards. While each lot is handled separately and in a completely uniform fashion in the winery, each contributes vastly different expressions which ultimately harmonize... Read More

Light-bodied and elegant on the palate, this wine beautifully balances bright, citrusy acidity with lively flavors of ripe melon, grapefruit, and citrus zest before a smooth, refreshing finish. This Napa Valley classic will age... Read More

The Sonoma Coast Chardonnay is bright, forward, balanced and approachable. With its cool-climate influences, this chardonnay has remarkable varietal intensity, balanced acidity and mineral notes that complement the rich and full... Read More

Mouthwatering and vibrant, zingy and intense on the palate with the shot of lemon and lime juice, creamy peach and apricot and touch of spiced vanilla on the finish. Long and satisfying still with energy and precision all the... Read More

The Béru family has owned the historical Château de Béru domain for 400 years. Athénaïs de Béru is rightly known for her Chablis, which is notably mineral and energized yet also has generous... Read More

Château Feuillet’s high-altitude, fully dry Moscato is one-of-a-kind. Expect bountiful aromas of wildflowers and bright fruit delivered with crunchy acidity and granitic minerality in an utterly thirst-quenching package.... Read More

The 2022 vintage balances ripeness with Chidaine’s signature restraint. There’s no oak, no excess—just pure, coiled Chenin: citrus, crushed stone, and a whisper of honeyed depth underneath all that tension. It’s... Read More

This beautiful white Burgundy is sourced from a small parcel of 25-year vines, with a southeast exposition and clay-limestone soil. Aged in a combination of steel and neutral oak, this wine is fresh with good weight, showing touches... Read More

The Grand Duchy of Luxembourg is not a place that springs to mind when considering fine wine options, but I'm telling you it should be! The banks of the Moselle River provide the perfect growing conditions for varieties most... Read More

100% Vermentino from biodynamic vines planted on sandstone soil. This wine has a complex nose with notes of pepper, white peach, preserved lemon, tangerine, and iodine. Fresh, suave palate, beautiful volume, noble substance, persistent,... Read More