Savoie

100% Jacquère from a single plot on the steep slopes of Apremont, perhaps the highest elevation in the appellation. A longer aging process of 18 months extracts the best of the terroir with a lively and saline style specific... Read More

A blend of Jacquère and Altesse in almost equal proportions on the steep slopes of the Bauges foothills. A plot in a beautiful setting that Axel has imagined as a secret garden. Gentle, natural winemaking gives the Jacquère... Read More

Perched in the Alpine foothills, Carrel & Senger captures the elegance and freshness of its mountain terroir in this rosé. With its delicate color, slightly smoky aromas, and vibrant fruit profile, this rosé offers... Read More

Chambéryzette is a palate-pleasing aperitif that captures the aromatics, acidity and delectable flavors of wild alpine strawberries. It’s exceptionally versatile and adds a vivid, balanced strawberry profile to drinks... Read More

After learning in Cornas and Alsace, Peron returned to Savoie in 2004 and set up shop in Chevaline to farm some of the steepest slopes in France. However many of these elusive vines are over 100 years old, so the mountain trek... Read More

The Bugey is one of the best-kept secrets of France. Made from a traditional blend of Gamay and Poulsard, this ancient method sparkling rosé is delightfully refreshing with bright fruit, crisp acidity, a beautiful deep... Read More

Made from very old Jacquère vines planted in 1930, this “Vieilles Vignes” cuvée is characterized by intense minerality and subtle fruit. The nose offers nectarine, peach, and citrus, along with a talc-like... Read More

Sevez Honey Lavender Liqueur combines the natural sweetness of Savoie honey with the fresh, balanced aromatics of lavender and alpine meadow botanicals, highlighting the family’s experience as herbalists for more than a... Read More