This bourbon earned a score of 95 points, tying Pappy Van Winkle's 23 Year Old Bourbon, at the Ultimate Spirits Challenge in 2012. 1792 Small Batch Bourbon is sophisticated and complex, made from our signature high rye recipe... Read More
Infused and craft–distilled with fresh dill and a touch of caraway seed and juniper berry. Dill aquavit pairs well with rich seafood such as crab and lobster, and preserved fish like herring and salmon, or can be used in... Read More
With its clean, neutral profile, this graceful gin works well with just about anything, from Aviation cocktails (natch) to bone-dry Martinis. On the palate, look for bewitching hints of caraway, juniper,grapefruit and a dry, faintly... Read More
This new release from Barrell combines bourbons from Kentucky, Indiana, Maryland, and Tennessee, aged between 5 and 9 years. In the glass, look for notes of cracked pepper and mixed berries, followed by tobacco and chocolate-covered... Read More
Artfully aged in Kentucky hillside rackhouses then bottled then bottled at a smooth 80 proof. Basil Hayden's sophisticated taste remains true to the old family recipe. With more rye than a traditional bourbon and its trademark... Read More
This Dark Rye is the second release in Basil Hayden’s expanded portfolio, featuring a blend of Kentucky rye, Canadian rye the award-winning Alberta Distillery, and a dose of California port. Expect balanced notes of molasses... Read More
Produced by Buffalo Trace in Frankfort Kentucky, this classically styled bourbon is bottled at the same proof that it enters the barrel. At 125 proof, this is robust and sturdy, showing notes of leather mingling with dry tobacco,... Read More
TEMPORARILY SOLD OUT, MORE ARRIVING 3/18. Place orders now to guarantee your desired quantity.
This 95 proof bourbon from Buffalo Trace uses their low-rye Mash Bill #1—the same recipe used for Eagle Rare. Notes of toasted oak, dried cherry, and caramel sweetness deliver impressive flavor at a fraction of the price.... Read More
At its launch, Bernheim Original Straight Wheat Whiskey was the first truly new variety of American straight wheat whiskey introduced since Prohibition. Heaven Hill Master Distillers saw an opportunity to give today's whiskey... Read More
Bib & Tucker Gold Roast Bourbon is a 6-year Tennessee bourbon cold-steeped with roasted Arabica coffee beans, delivering deep espresso and dark chocolate notes without added sugar or flavoring. Bottled at 92 proof, it’s... Read More
During America’s rough and tumble early days, the term “bib & tucker” was used to describe your finest attire, the kind you’d wear to a wedding or special dance. Along those same lines of thinking, we’re... Read More
The nose leads with refreshingly sweet aromatics, giving way to soft and earthy juniper notes. The body is intensely smooth with a complex depth of flavors that reveal themselves as they permeate the palate. Woody, slightly resinous... Read More
95 points Finalists Award Ultimate Spirits Challenge 2016
(80º) Boyd & Blair only uses locally grown Pennsylvania potatoes for their vodka. Nothing is automated and all distillation is performed by hand, taste and smell.... Read More
Inspired by the chaparral covered hillsides of coastal California, characterized by manzanita, sage brush, and scrub oak. This warm, bright California amaro has bittersweet woodsy and citrus tree aromas, with a long-lasting mint... Read More
Bulleit Rye is a Straight Rye Whiskey, offering a 95% Rye Mash Whiskey and 5% Malted Barley, which makes it among the highest ryes available in the market. It is aged and matured between 4 and 7 years.
Due to its especially high rye content, Bulleit Bourbon has a bold, spicy character with a finish that's distinctively clean and smooth. Medium amber in color, with gentle spiciness and sweet oak aromas. Mid-palate is smooth... Read More
Oaky, smoky, and smooth. Bulleit Bourbon is russet in color with a rich, oaky aroma. The dry, clean flavor is mellow and smooth, not hot in the throat. This 90 proof Kentucky bourbon delivers a wonderfully complex taste with hints... Read More
An all natural 16% ABV sipper made by hand from lightly fermented NY blackcurrants, whole green cardamom, bay leaf, citrus rind, lemon verbena, wild honey and clean distilled spirits.
Todd Hardie's 40 years of of bee-keeping experience brings a deep respect of nature to his most recent venture into the world of spirits. His approach is unique in that only two ingredients are used; juniper during distillation... Read More
Balanced notes of citrus and lemon verbena, followed by spicy ginger and sweet chamomile flower. Delicately complex with a distinct earthy character including angelica, soft juniper, and rosemary.
Sacred Spring vodka takes its name from Castle & Key’s limestone-rich water source located at the heart of the distillery’s grounds. The other critical ingredient in this exceptional vodka is the grain; Castle & Key... Read More
Chattanooga Whiskey helped revive Tennessee’s craft distilling scene by overturning Prohibition-era laws. Their 91 Proof bourbon is a bold, high-malt whiskey aged and finished in a 4,000-gallon Solera barrel for depth and... Read More