Jamaica Spirits

Appleton's newest expression, an update of the previously non-age statement Reserve Blend, is a blend of pot and column still rums, with a focus on select heavy pot still rums, all aged a minimum of 8 years. It is bottled... Read More

An authentic Jamaican Rum made in Cockpit Country, a unique, lush and fertile land that is situated in the interior of Jamaica. Appleton Estate Signature Blend is a blend of 20 carefully selected rums, each of which has been aged... Read More

This aged blend of pot and column distilled rums made on the rare old stills at Diamond Distillers is a perfect case in point. Meant to be a workhorse versatile spirit ready to satiate any thirst. Notes include ripe figs, dried... Read More

Rum - it's for more than just fruity, summertime, or tiki cocktails! Try using Hamilton's Jamaica Black Rum in a cocktail with components including coffee beans, walnut liqueur & Amontillado Sherry for a nutty, warming... Read More

An annual release since 2019, Great House has become one of the most anticipated releases the world over in the rum category. Part of the excitement for this release is that every expression is intentionally completely unique... Read More

A single mark release, in this case HLCF, the midway point in the 8 mark range produced here officially marking the tipping point into high ester territory. As always everything here is done the traditional way with long wild... Read More

Myers's Rum is 100 percent Jamaican Rum using only pure Jamaican molasses.

Papalin is Velier’s project of restoring the 19th century tradition of blending rums from various distilleries. Each year they release their blend from a single tropical island. The 2024 version focuses on Jamaica and includes... Read More

This navy strength rum has something called rancio esthers. What does that mean? Well, it's a little smoky and funky...in the best possible sense. This rum finishes warm with espresso, walnuts and banana notes as well. It... Read More

Tia Maria is a "liqueur spirit" which resembles a coffee liqueur and is made using fresh Jamaican coffee beans, cane spirit, vanilla, and sugar. Perfect straight or with any dessert beverage.

An insanely popular rum in Jamaica! Wray & Nephew White Overproof rum stands out wherever you put it, whether you’re funking up a Daiquiri, subbing it out for gin in a Kingston Negroni or mixing it into a rum punch. It may... Read More