The grapes for this wine were gently crushed and pressed, and the juice was allowed to cold settle prior to fermentation in upright stainless steel tanks for three weeks at an average temperature of 64°F. The wine was aged... Read More
This fresh, clean white offers bright flavors of melon, green apple and pear. A hint of fennel shows on the crisp finish. Made by the Zenato family, a historic Veneto winery started in 1960.