From the hills of Veneto comes a powerful red made in the traditional Amarone style. Using the appassimento method, Corvina and Merlot grapes slowly dry on wooden racks for months, concentrating their flavors. The result? A wine... Read More
Coming from isolated vineyards just under the summit of Mont Blanc in the Val d’Aoste, this mineral driven wine provides the perfect pairing for roast white meat, and salads with apples and pears. As you sip, you may smell... Read More
Minutes from the Mediterranean coast of southeast Sicily, Massimo Padova crafts this white wine from Grillo, Grecanico, Inzolia, Moscato Giallo, and a smattering of heirloom varieties. The magic of these grapes, planted on the... Read More