Pinot Gris

A delightfully fragrant favorite, this Pinot Gris has fruity aromas of honeydew melon, cantaloupe, tangerine, golden apple, ripe pear, and beeswax. The texture is smooth, round, and approachable, with flavors of grapefruit, honey,... Read More

Aitia is a new project from Laura Brennan Bissell that focuses on the Washington side of the Columbia Gorge. Her farm sits at one of the highest spots at 1,700ft elevation. The farming here is incredibly conscientious; all organic,... Read More

A lush style Pinot Gris with melon and honeysuckle aromas complimenting a full, fruity finish. Great with pasta salad on a calm summer evening!

A rich yet fresh style of Pinot Gris with vibrant aromatics and varietal pear characters. High-toned fruit is balanced with gingery spice and fresh acidity. Our warehouse manager Doc Ruberti tried this at Living Roots and loved... Read More

Mount Riley’s 2023 Pinot Gris is a vibrant, dry white from Marlborough’s Wairau and Awatere Valleys. Bursting with yellow apple, lemon, beeswax, and stony minerality, it’s more Oregon than Italian in style. Night-harvested... Read More

With initial plantings in 1978, Ponzi remains one of Oregon’s legendary producers of Pinot Gris. The Ponzi Pinot Gris delivers bright, food-friendly acidity perfect for your next dinner party or backyard celebration with... Read More