A salty, lean and crisp dry white wine from the northwestern corner of Spain. 100% Albarino, the main variety of Rías Baixas in the Spanish Autonomous Community of Galicia. An ideal wine for seafood chowders, grilled shrimp... Read More
The 2023 Albariño comes from a regional blend that includes 25% fermentation in 500-600L oak barrels. This deep yellow wine reveals ripe notes of baked goods, pear and pineapple with subtle complexity. It presents a light... Read More
A custom cuvée made for European Cellars by Martin Codax, the Burgans Albariño is named after the hill on which the cooperative is located. Burgans is a cuvée made from a small selection of vineyard plots... Read More
This might be the best example of Albariño we’ve ever found outside of the Iberian Peninsula! Fruit from the coastal, organically-farmed Bassi Vineyard is handled with minimal intervention to produce a wine that perfectly... Read More
Aged on its lees until bottling, this delightful dry, crisp white has fresh notes of apricots, orange skins and honeyed melons. Crisp acidity, fresh, medium-bodied flavors and a zesty finish.