Alexandre Bain's Cuvée Pierre Précieuse 2020 is a Sauvignon Blanc grown biodynamically in Tracy-sur-Loire. The wine is aged 36 months in barrels before bottling. It expresses a beautiful minerality and notes... Read More
A superb crémant that over-delivers, especially when considering that it is from one of the Loire Valley’s greatest terroirs, Brézé. This famous commune in Saumur is known for its laser-sharp Chenin... Read More
Croix Boissée is Baudry's top bottling; it comes from very old vines on gravel and sandy soils with a layer of white limestone subsoil that gives the wine that unique mineral backbone and structural depth that sets... Read More
One of Chavignol's most historic vineyards, Clos de Beaujeu is the source of some of Boulay's deepest, most structured wines. Bursting with salty minerality and bitter citrus, this wine is serious, but also seriously pleasurable.... Read More
The 2023 Sancerre Rose Sibylle reveals aromas of spring flowers, ripe red berries, lemon, rose petals and spices with menthol hints. Perfectly balanced, textured, juicy and fresh, it’s nicely tense with a long, mouthwatering... Read More
Château de Chaintres produces this cuvée from one of their best and oldest parcels: a 1940 planting (hence the name: the year of plantation in Roman numerals) of Cabernet Franc in the heart of the clos. Aged in a... Read More
The 2022 vintage balances ripeness with Chidaine’s signature restraint. There’s no oak, no excess—just pure, coiled Chenin: citrus, crushed stone, and a whisper of honeyed depth underneath all that tension. It’s... Read More
Les Champs de Cri owes its impressive structure and definition to the limestone-clay soils of this exceptional vineyard. Opening with classic notes of flint, grapefruit and flowers on the nose, this classy white shows off a concentrated,... Read More
The nose is a little restrained, showing progressively a lot of black and red currant and cranberry, hibiscus tea and black cardamom. In the palate, it is a superbly balanced wine, with some chiseled tannins enhanced by the lingering... Read More
Le Chêne Vert is a name well known to lovers of Chinon, although few realize that Dom. Charles Joguet shares one hectare with another vigneron—Haute Olive! At 30 years of age, the vines are younger than those of Joguet... Read More
From granite-rich soils in the Clisson cru, Domaine de la Pépière’s top cuvée is a masterclass in what Muscadet can be when farmed organically, vinified with restraint, and aged on lees for extended... Read More
This sparkling Chenin Blanc from France's Loire Valley is stunning. Jacky Blot's Brut Tradition crackles with energy and offers up notes of lemon curd, chalk, quince, yeast and white flowers. Impressively long, with laser-like... Read More
One of Jacky Blot most striking creations is his TRIPLE ZERO, a lightly sparkling wine that he describes as above all a natural wine that happens to have some bubbles. The three zeros imply the eschewing of chaptalization, tirage... Read More
The Côteaux du Giennois is a small appellation just north of Pouilly Fumé. This lovely Sauvignon Blanc has more than a passing resemblance to a good Sancerre. This pure and refined white shows layers of flint, lime,... Read More
Thierry Germain is one of the Loire Valley’s most pensive and ever-experimenting vignerons. Whereas some winemakers who can be described this way produce eccentric cuvées, Thierry’s Cabernet Franc bottlings... Read More
A textured and expressive Chenin Blanc, sourced from the younger vines in Guiberteau's famed 'Clos des Cârmes' and 'Clos de Guichaux', as well as old vines from the lower slopes of the Coteaux de Brézé.The... Read More
100% Cabernet Franc sourced from three parcels of old vines which lie on silty and sandy topsoils over limestone on the Brézé hill. Entirely destemmed and naturally fermented in concrete before spending 12 months... Read More
The 2023 Vouvray Le Haut Lieu Sec from Domaine Huët is a classic in the making, coming in at an even thirteen percent octane in this vintage and offering up a bright and complex bouquet of quince, lemon, chalky soil tones,... Read More
La Petit Musette is mostly Chenin, with about 25% Semillon bringing an extra layer of honeyed, floral aromatics to the crunchy orchard fruit and minerality we love about Chenin. All native yeasts, the wine is fermented in barrel,... Read More
100% Romorantin, a close, but nearly lost sibling to Chardonnay that was once widely planted across the Loire Valley. Nowadays the Cour-Cheverny appellation is the only place on the planet that Romorantin can be found. The nose... Read More
This wine a special non-vintage bottling from Domaine Reverdy-Ducroux that features mainly fruit from the 2021 vintage. It comes from a special vineyard along the Loire river with distinct Silex soils, making the wine an energetic... Read More
This classic Sancerre comes to us from the village of Verdigny and is blessed with bright acidity and texture alongside balanced flavors of citrus, Bosc pear and fresh herbs. The finish is mouthwatering and reflects the estate's... Read More
If only every Sauvignon Blanc could taste like this! Nothing grassy or tropical about this little number from the eastern part of the Loire's Touraine region. Instead, picture lime blossoms delivered via a lightning bolt of... Read More
This wine captures a unique plot which cannot be mechanized so everything is done manually. After a fifteen day maceration on whole cluster the juice goes into oak barrels for a year prior to bottling without filtration. This... Read More