Catalunya

80% Xarel-lo and 20% Malvasía de Sitges. The Xarel-lo comes from 50-year-old vines planted on chalky and clay soils, while the Malvasía was planted in 1996 on very deep alluvial loam and slate soils. Fermented and... Read More

A light, juicy red from the Penedes region of Catalonia, best known for its Cavas and white wines — but don't sleep on the reds! This is the perfect wine to chill and enjoy on your balcony, on the beach or with a burger.... Read More

Made from a mix of old and young vines grown on sandy and chalky soils around Batea and Gandesa, the Garnatxa Blanca from Herència Altés is harvested by hand early to retain the grape’s natural acidity. It... Read More

100% Garnacha from a single vineyard located in Marçà, D.O. Montsant. Named in tribute to Josep Grau’s mother, Florentina, and the goldfinches she loved and kept throughout her marriage. The wine embodies her... Read More

This field blend is a tribute to the growers of Cartoixa de Scala Dei, who planted these varieties over 1000 years ago. Generous in intensity and aromas of red fruit. Slight touches of berries and balsamic. Its silky texture,... Read More