From right across France's border in the German region of Pfalz, this is an incredibly drinkable, lovely Pinot Noir with sweet fruit and exceptional depth. Pleasant, clear ruby red appearance with aromas of wild berries, tobacco,... Read More
Deliciously aromatic and with a dash of sweetness. Always a match for assertively-spiced dishes, this wine is deep-fruited, sweet, joyful, and full of tea roses and pink grapefruit. Borell-Diehl comes from the rolling hills of... Read More
This dry white is made in the classic style: fresh, crisp, limey, and ridiculously easy to drink. A modest 12% alcohol with great acids and no oak (of course), it beats Pinot Grigio at its own game, offering great refreshment... Read More
A liter of light, fresh, medium-pale rosé from the dark-skinned, dark-juiced Saint Laurent grape in Austria. This dry rosé is full of vivid red fruit and subtle melon tones with a core of vibrant acidity and a freshness... Read More
Released earlier this year, the 2014 Kallstadter Saumagen Riesling Auslese trocken R opens with a clear, fine, fresh and pure yet deep, intense and elegant bouquet with honey, brioche and floral notes as well as stony notes pairing... Read More
This comes from the prized Saumagen vineyard from Koehler-Ruprecht's estate in the Pfalz. It has gone through a marvelous transition over the past two decades and has turned up being one of the top 5 estates of the region.... Read More
In its 3rd generation, Rebholz has lately become the prime source for naturally made, terroir-driven, dry wines in Germany. Once an insider's estate, they have attracted a cult following in New York among sommeliers and writers... Read More
This has developed nicely, showing a sense of openness with its nutty flavors upfront, until the alluring mix of orchard fruit, peach and lavender take over. It is nicely structured, with elegantly integrated acidity that keeps... Read More