Pilar Pla Pechovierto, the current owner of El Maestro Sierra since 1976, is a brave and resolute woman who managed to drive the business forward despite the prevailing machismo of the time. El Maestro Sierra became the first... Read More
Still made in the traditional way and at the original strength - one of the few examples left of what cream sherry should taste like. Deep amber in colour with the taste of sweet raisins, dates and figs. Rich sweet ripe fruit... Read More
This Oloroso starts out rather dry, then gains complexity as it builds and opens. Amber in color, leaning towards mahogany, it has intense aromas of black walnut, dry treacle, and figs. Serve with a chill before a meal with olives,... Read More
Luis Perez and his son Willy are re-examining the traditions of Jerez with surprising and delicious results. Caberrubia is a blend of La Barajuela fino vintages, reviving the 19th century tradition of “Selección de... Read More
This extra fine sherry comes exclusively from select vineyards in the 'Zona de Jerez Superior' the world's finest area for production of sherry. It is medium dry with a delicate color and aroma reminiscent of hazel... Read More
This extra fine cream sherry comes exclusively from select vineyards in the Zona de Jerez Superior, the world's finest area for production of sherry. It is aged through the time honored Savory & James solera system which was... Read More