This 100% Nebbiolo comes from the Valeirano vineyard, located within the village of Treiso. It offers comforting scents of violet, rose, white pepper and leather, with a core of cherry, plum, and red currant fruit. It has the... Read More
Clearly riper and more powerful than the regular Barolo. Sweetly scented open fruit - lively red berry and cherry fruit with a gripping classic edge to it without being too austere. Crisp, crunchy but ripe and with good intensity.... Read More
An extraordinary new entry. From vines selected by Luigi and his father Lorenzo and produced through massal selection from the best plants of the Cru Bricco Fiasco. Released for the first time ever in 2020. Cerretta vineyard has... Read More
This is the principal Barolo of the estate, at least in terms of quantity produced. The vineyard is the Gabutti cru and the exposure is south to southwest. After an extended fermentation and considerable aging in the classic “botte”... Read More
This Asili is a bracing Barbaresco of rare savouriness. Do not be deceived by the extremely pale ruby colour and the reserved nose. Aromas of rhubarb, whiffs of wild fowl, balsamic minerality and Parma violets are followed in... Read More
Aromas of menthol, dark spice and rose form the enticing nose. Showing its Serralunga pedigree, the palate is youthfully austere but incredibly refined, delivering ripe raspberry, Morello cherry and licorice along with hints of... Read More
With fruit from above the village of Barolo, the G.D. Vajra 2018 Barolo Coste di Rose shows a large aromatic scope and ample substance. This vineyard is characterized by very high density Diano sandstone (typical of the area),... Read More
Vigna Gianmatè comes from within the Basarin MGA in Neive and contains sandstone with a high percentage of clay. The 2017 offers generous aromatics with notes of dusty leather, beaming red fruit and grilled herbs. Stays... Read More
The 2018 Barolo is terrific. In 2018, the Odderos were not completely convinced of the results across all their sites. Ultimately, they blended all of their vineyard designates into the straight Barolo, with the exception of the... Read More
The idea behind this wine was to present a Riserva released ten years after the harvest. But the Oddero family realized that setting a fixed time (ten years) doesn't make much sense in the variable world of winemaking. For... Read More
100% Nebbiolo from Roncagliette: 50 year-old vines, planted on very heavy clay on top of blue marl, 350m elevation. Fermented in concrete with two months on the skins, then pressed off and moved to large botti for longer élevage... Read More
Deep red-ruby. Aromas of roasted strawberry, earth, smoke and mint. Smooth on entry, then chewy and deep in the middle, with a note of camphor. Easier to taste today than the normale owing to its sheer depth of texture. Finishes... Read More
Paitin is one of the oldest wineries in Barbaresco. They consider 1796 their founding but their roots in the area date back even further. This elegant Langhe Nebbiolo is essentially a declassified Barbaresco, as it comes from... Read More
The headline wine from Paolo Conterno is the beautifully packaged 2013 Barolo Ginestra Riserva. I always appreciate the house style of this winery located in the heart of the Ginestra cru at the back side of Monforte d'Alba... Read More
The Parussa Giuseppe Roero is elegant in style with aromas and flavors of candied raspberries, strawberry, roses and wet stones. Nicely structured around fine, silky tannins with a clean, focused finish. A pretty Roero that will... Read More
Perla Terra is the result of decades of love for the people, place and wines of Barolo. Sourced from some of the finest Cru vineyards of the region, the grapes are vinifed using traditional methods and then aged in large oak casks... Read More
There is no wine like this in the appellation. Made by a cooperative winery with access to fruit from across all the villages of Barolo, the Arnaldo Rivera 2017 Barolo Undicicomuni (eleven villages) is an ambitious blend of... Read More
The grapes for this wine are grown in various selected vineyards sites mostly in the Barolo area and a minor part in Barbaresco -- this is a great value! This wine has a quite intense and generous fruity nose along with floral... Read More