An expressive wine with bright citrus, lemon zest, grapefruit and undertones of fresh cut grass. The mouth feel is crisp and clean with racy acidity, lively fruit and a hint of minerality on the finish. This is classic New Zealand... Read More
"Bombastic aromas of passionfruit, white grapefruit, grass and bell pepper flow into a palate that’s dry, crisp and fruity, with zingy lime and passionfruit at the finish." -- Wine Enthusiast Best Buy
Made from declassified Cloudy Bay grapes, the Crowded House Sauvignon Blanc represents a terrific value. This refreshing white displays grapefruit and citrus with overlaying tropical and stonefruit flavors and a gentle herbaceous... Read More
Unlike most Marlborough Sauvignons, the 2023 Dog Point Sauvignon blanc is cropped low and hand-harvested in a bid to increase concentration and restraint. The wine is citrus-driven, with lemon and lime meeting pineapple and more... Read More
Intensely aromatic with ripe passionfruit and tangy grapefruit peel, a touch of grassiness, and a clean, dry finish, this is a textbook New Zealand Sauvignon Blanc. Racy and bright, this wine begs for a powerful, herby pairing,... Read More
A delightful fusion of ripe summer fruit and delicate floral perfume – Golden Queen peaches and poached yellow pears; baked apples, mango and rock melon; mingled with apple blossom fragrance and a twist of lemon sherbet.... Read More
Intense and lifted aromas of guava, passion fruit, lemon juice and ruby grapefruit. The palate is surprisingly textural and shows ripe citrus and stone fruit flavors. A refreshing and lively line of natural acidity provides focus... Read More
In Marlborough, the maritime influence moderates temperatures, while formidable southern hemisphere winds strike the small landmass. The result is killer Sauvignon Blanc with vibrant acidity. Bright notes of passionfruit, grapefruit... Read More
This low alcohol option from Kim Crawford is fresh and juicy with vibrant acidity and plenty of weight and length on the palate. This lower calorie Sauvignon Blanc is light and tropical, with just the right amount of herbaceousness.... Read More
Light straw with yellow and green hues. Aromas of citrus and tropical fruits backed by characteristic herbaceous notes for which Marlborough Sauvignon Blanc is renowned. An exuberant wine brimming with juicy acidity and fruit... Read More
This wine represents all you could ask for in a New Zealand Sauvignon Blanc. The vibrant acidity, citrus aromas, and long, refreshing finish are all present in abundance. The body is light, the fruit is lively and the overall... Read More
The Kumeu vineyards that contribute to this wine gave us a blend of Chardonnay that is particularly ripe, peachy and not only delicious to drink but also has the concentration and lingering complexity that we expect from this... Read More
This wine displays lifted aromas of lemon verbena, saffron, orange peel and ruby red grapefruit, followed by a vibrant, green-edged herbaceous layer and some earthy cumin tones. The palate is elegant, with juicy white peach and... Read More
Producer Description:
Here at Matua, Sauvignon Blanc is pretty special. That's because back in 1974, we produced NZ's very first Sauvignon Blanc. 10 years later, we were making it in Marlborough. Now, Marlborough Sauvy... Read More
Intense tropical aromas of ripe mango, passionfruit and pineapple combine with tomato leaf and a mouth watering and supple palate of sweet lime, juicy quava and melon.
Mt. Beautiful pushes the boundaries of the typical New Zealand flavor profile. By highlighting floral aromatics and tropical flavors such as guava and melon-like fruit, this lovely expression of Sauvignon Blanc tones down the... Read More
This vibrant expression from New Zealand offers lifted aromas of guava, ripe grapefruit and a hint of smoky flint. Expressive on the palate, with more citrus and mineral tones, followed up by a hint of chervil on the long finish.... Read More
Nobilo Sauvignon Blanc is vibrant and refreshing with tropical fruit flavors like pineapple, elderflower, cantaloupe, citrus, and herbal notes. Always fresh and crisp.
Coming from the region famous for introducing elegant, cool climate New Zealand wines to the world. Marlborough’s warm days and cool nights create an extended growing season allowing the grapes to develop strong, intense... Read More
Aromatically spot on — bright and fresh with lifted bright, lightly spicy citrus and dried herbs and, of course, the classic ranga wet stone minerality and just a whiff of smoky flintlock. Though bone dry, the attack is... Read More
Fresh, zesty, juicy and full, this fruit-driven new world style wine is fresh without the racy overload. Tropical fruit with a fresh herbaceous character, balanced by zesty passionfruit and a dry finish. A crisp refreshing wine... Read More
Crafted by Steve Planthaber, a Cloud Bay alumnus, this textural white is made from 30-year-old Sauvignon Blanc vines planted over free-draining silt/clay loams. It offers punchy minerality, mint, and citrus flavors, with elevated... Read More
Bright, approachable and refreshing, Starborough Sauvignon Blanc from Marlborough, New Zealand is like wind-whipped seagrass on a warm summer day. It’s the perfect pairing for a casual catch-up and a quick bite. Touched... Read More
This family-owned, organic New Zealand Sauvignon Blanc impresses with its bright acidity and mouthwatering aromatics. Notes of fresh passionfruit, grapefruit, and elderflower make this bottle dangerously easy to enjoy. New to... Read More
A complex and intriguing, incredibly intense nose – the perfect juxtaposition of elegant super ripe citrus, pineapple and passion fruit folded in a gentle aromatic blanket, completed by subtle minerality.