Anne Pichon has done it again. Her dry rosé first came on our radar a few years ago and it only took a couple months to establish itself as a best seller at the shop. The 2022 is made from Grenache, Syrah and Carignan,... Read More
Eight years ago, Campuget planted Vermentino in the Rhone Valley, a bold move that's paid off with this fantastically fresh and complex white wine. Influenced by the Mistral and the Mediterranean, it offers vibrant grapefruit... Read More
This fresh and zesty dry rose tastes of raspberries and strawberries, typical of the Campuget style. It is easy-drinking and clean, making it perfect for summertime meals or light appetizers.
The singular Tavel AOP stands out not just for its production of bright red rosé but also because it happens to be the only appellation in France from which blanc and rouge are excluded. For winemakers Guillaume and Céline... Read More
20% Viognier, 20% Grenache blanc, 20% Clairette, 15% Roussane, 15% Marsanne, 10% Bourboulenc, all from vines averaging about 20 years of age. Strong but well-balanced notes of white fruit and flowers with a textured, full mouthfeel.... Read More
Cinsault, Grenache, Syrah. If you like easy drinking rosé wines, this one is perfectly suiting aperitifs and simple cookery. Fresh, fruity and colored... The La Vieille Ferme Rosé presents all of the elements of... Read More
Beautiful red color, with purple highlights. With a lot of freshness, this rich and spicy wine offers red and black fruits aromas (blackberry, black currant). The palate is beautifully balanced, crunchy, with silky tannins and... Read More
This white blend of traditional Rhone varieties offers crisp and quaffable refreshment for a sharp price. Smells of spring flowers and tastes of melon, apple and lemon.
This new arrival from the Southern Rhone village of Sablet is gorgeous. The nose immediately shows ripe yellow apple, toast, baking spice, honeycomb, wild herb, hawthorn blossom, and crushed quartz mineral aromas. Expansive on... Read More