In comparison to our other Cabernet Franc lieux-dits, Willow is a bit more nimble and sultry on the palate in the way it tickles the senses, moving in a calm and calculated manner.
Naked was fermented in 100% stainless steel and NOT put through malolactic fermentation, in order to maintain the natural acid balance. The Chardonnay exhibits crisp apple, white peach, and pear, finishing long with hints of citrus... Read More
This intricate white hybrid has so much depth to it that you could spend days analyzing it. It is elegant-yet-bold and impeccably fruit-forward, with bright, crisp acidity to keep it grounded. Our Traminette has zesty tropical... Read More
Dark and luscious, the 2021 Diamond Collection Claret brings together fragrant notes, good length, firm tannins, and sophisticated character, enhanced by a full body and long finish.
Perfumed and inviting aromas of rich dark cherry, plum,chocolate, and layered undertones of vanilla, clove, black pepper, and sage. Round but structured, with well-knit tannins and length on the finish.
A fruity Barbera with lots of cherry and vanilla character. Medium body, light tannins and a straightforward finish. It shows the bright vibrancy that this grape is known for but with additional backbone and hints of spice from... Read More
A young vine Syrah from several villages Chavanay, Ardoix, Saint-Michel-sur-Rhône, and Verin, all with a decomposed granite soil. Twelve day maceration with twenty-five percent whole clusters in open-top wood tapered vats... Read More
Gabbiano Chianti DOCG is a traditional blend of primarily Sangiovese grapes, but also includes small amounts of Canaiolo, Trebbiano, and Colorino grapes. This Chianti is bold enough to complement rich and spicy pasta dishes, and... Read More
This lively, dry white wine has an intensely floral and fruity nose, with hints of rose petal and spice. A refreshing wine, with a crisp acidity and flavorful finish. Playing off its charactistically floral bouquet, this wine... Read More
Chenin is a wonderfully versatile variety, and this wine shows the fresh side of it, full of pears, quince, baked apples and lively acidity. Great with all sorts of fish / seafood dishes or with fresh or goat cheese.
The Johann Geil Spatburgunder (Pinot Noir) is dense and concentrated with ripe tannins. Notes of wild berries and black pepper make this beautifully balanced wine a great complement to meat dishes, pasta, and cheese plates.... Read More
Georges Descombes Brouilly Vieilles Vignes is sensational value for a Beaujolais Cru, made by a master of Beaujolais. The nose opens with violet florals, strawberry and slightly herbal notes, while light, refreshing acidity and... Read More
Gordia winery is located in the Slovenska Istra region in Slovenia; thousands of years of rich tradition, autochthonous varieties and soil of Slovenian Istria give these wines a unique taste and freshness. The winery practices... Read More
Pure and unadorned, Gravelly Ford Pinot Noir is sourced from vineyards in Monterey and Clarksburg. This is ripe, approachable, and layered Pinot Noir with notes of raspberry, allspice and black tea. Pair with chicken dishes or... Read More
While this wine is 100% Pinot Noir, 70% are from French lineage and 30% are of the rare Wadenzwil strain. The vineyards are at a high altitude (600-750m) and steep incline, allowing for the distinct alpine characteristics to show... Read More
2021 Grounded Wine Co. California Cabernet Sauvignon leads with heady aromas of black cherry, cassis and licorice. The wine shows flavors of ripe blackberry, dusty cocoa and sweet oak that complement the silky texture of this... Read More
No other wine conjures up more pleasure than Pinot Noir; a tantalizing femme fatal with an aromatic intensity unlike any other grape. The Guenoc California Pinot Noir is an alluring balance of beautiful, bright fruit and softly... Read More
We craft our Chardonnay in a food-friendly, focused style, with minimal new oak influences. Accented by 40+ year old heritage vines on the Rhinefarm estate, this wine offers elegance, varietal authenticity and beautiful acidity.... Read More
P'tit Max comes from Breton's oldest (we're talking 130 years old) Morgon vines and is his most serious wine of all. You'll find no chemical additions in Breton's vineyards or winery. The wine is aged for ten... Read More
P'tit Max comes from Breton's oldest (we're talking 130 years old) Morgon vines and is his most serious wine of all. You'll find no chemical additions in Breton's vineyards or winery. The wine is aged for ten... Read More
While Cabernet Franc is often used as a support character in Bordeaux blends, Hamilton Creek is made up of nothing but. This wine is made from purchased fruit from a winery that commands well over $50 for its knights Valley wine.... Read More
We created Harken Chardonnay because we missed that rich, oaky taste of Chardonnays gone by. At some point, someone decided that those great toasty notes and buttery finish went out of style. We think that’s crazy. So we... Read More
This Pinot Noir is crafted from grapes from several Finger Lakes vineyards, including Heart & Hands' limestone rich Estate vineyard. Aromas of cherries, chalk and earth continue on the palate with hints of cranberry, followed... Read More