Clear and shiny goldish yellow, with green hints when young. The nose is fresh and fruity with notes of flowers and fruits (nuts, honey, acacia and citrus). The palate is medium-body, packed with delicate flavors of fruits with... Read More
Miranius is a lively dry white made 100% from the Mediterranean variety Xarel·lo (often used in Cava production) and has crisp acidity and a good palate filled with flavors of lime blossom, nectarine, green apple and lots... Read More
Miranius is a lively dry white made 100% from the Mediterranean variety Xarel·lo (often used in Cava production) and has crisp acidity and a good palate filled with flavors of lime blossom, nectarine, green apple and lots... Read More
This wine is hand-crafted from select Chardonnay vineyards throughout the Russian River Valley growing region. It's balanced and bright with concentrated flavors of creamy lemon custard, poached pear, almond and spice.... Read More
This Chardonnay is all about purity and focus. Clean, vibrant fruit aromatics; lime zest, green apple, passionfruit and a light floral note. This Chardonnay is crisp but opulent, without the influence of oak. Bright, linear acidity... Read More
Yet another terrific vintage. Pure, focused and mouthwatering. Citrus blossom, lime leaf, white peach intermingle with mineral that fills the palate. Carries on to a long refreshing finish.
Mouthwatering and vibrant, zingy and intense on the palate with the shot of lemon and lime juice, creamy peach and apricot and touch of spiced vanilla on the finish. Long and satisfying still with energy and precision all the... Read More
A classic white Bordeaux blend of Semillion, Sauvignon Blanc, and Muscadelle. Dry and crisp, this wine is mineral driven with notes of stonefruit and tropical fruits like passionfruit and lime; you'll notice some floral aromas... Read More
The 2020 Château de Cruzeau Blanc has a perfumed nose of yellow plum, nectarine and honeysuckle scents and hints of Swiss roll, all quite irresistible. The palate is well balanced with a fine bead of acidity; crisp red apple... Read More
Ostréa, the French word for oysters, refers to the limestone in the vineyards that resemble the mollusc. This unoaked Chardonnay comes from 25+ year old vines and is aged in stainless steel for 16 months. It has delicious... Read More
Sourced from 40-year-old Muscadet vines planted in shallow soils of disintegrated mica/schist. Matured on the lees for twelve months in order to obtain a well-structured and complex wine. This Muscadet is amazingly aromatic, keenly... Read More
Made from vines up to 30 years old, this wine is fresh and has unusual depth and minerality. Thanks to its exceptional terroir, the wine is very floral and will develop fuller flavors with aging. Sleek, bone dry and perfect with... Read More
This dry white blend boasts floral and fruity aromas and is fresh and round on the palate with a crisp, dry finish. Among the greatest values in Bordeaux Blanc.
This humbly priced Sauternes from the family estate of Chateau Laribotte is excellent and will pair well with salty, funky cheeses or fruit tarts. Made from 95% Semillon, with 4% Sauvignon Blanc and 1% Muscadelle, this layered... Read More
If you have not tasted white from this historic estate yet, now is your chance. This age-worthy wine has energy and power and yet manages to hold onto its elegance. Yellow peaches, red delicious apples, poached pear, and an interesting... Read More
A pleasurable, food-friendly Chardonnay. It is crafted in a fresh, soft style with bright apple and sweet citrus fruit character with subtle spice and oak nuances. Blended Chardonnay grapes from vineyards throughout Washington’s... Read More
VINTAGE:
• The 2015 vintage was one of the warmest growing seasons on record in
Washington state.
• Warm temperatures continued through the spring and summer, moderating
slightly into fall and extending an early harvest.... Read More
This fresh and crisp unoaked Chardonnay is packed with citrus, yellow apple, white flowers and wet stone. It's so easy to drink and makes us think of spring! Pair with salads, smoked salmon or clams.
Planted in the winter of 1946-47, this is the second oldest Chardonnay planting in California (the oldest is a year older and located in Napa). This vineyard has been farmed organically since the beginning and produces exceptionally... Read More
The fresh, balanced taste of Clean Slate is achieved by carefully selecting grapes from vineyards throughout the Mosel. The steep blue slate slopes of the Lower Mosel give the wine its minerality while the Middle Mosel provides... Read More
Assembled just a few days before my tasting in July, the barrel sample of 2021 Marienburg GG shows clear, bright and fresh, just-ripe fruit (white peach) combined with a spicy slate tone. In the mouth, it's delicate, light... Read More
The uniqueness of this wine comes from an overlying petrol note that adds an extra layer of complexity. Beneath that, find ripe fruit aromas of lemon, lime and white grapefruit; and a palate that opens further to just-ripe stone... Read More
Produced by the famed Domaine de Chevalier in Pessac-Léognan, this 70% Semillon and 30% Sauvignon Blanc was matured 25% in barrel and in temperature-controlled vats with regular stirring of the lees. It provides that creamy... Read More