Bogle winemakers have sourced fruit from the best growing regions in California for the varietal. The terroirs of the cool Russian River Valley, coastal Monterey hills and the unique Clarksburg Delta all grow fruit of character... Read More
Bonanza is a California Cabernet Sauvignon that speaks to the simple pleasures of day-to-day life. Created by Chuck Wagner of Caymus Vineyards, this wine is delicious, accessible and enjoyable over a meal. It’s made from... Read More
“Cabernet Sauvignon is known for creating wines of amazing density and complexity with both concentrated and nuanced flavors. In making Bonterra Cabernet Sauvignon, I like to add to these layers of flavor by blending in... Read More
This Zinfandel offers aromas of blueberry, black stone fruit and black pepper. Polished tannins and flavors of berries, vanilla, black pepper and toasty oak lead to an elegant, balanced and rich long finish.
Old-vine Garnacha blended with Syrah. Ripe blackberry on the nose, with just a hint of pepper, and a velvety palate. While the wine has full tannins, bright acidity from the Syrah keeps the wine from being too heavy. This is an... Read More
The Bota Box design along with state of the art FlexTap technology makes it possible to keep premium wine fresh for more than a month after opening with no exposure to wine's enemies - light and air. This means that you can... Read More
Ripe. Rich. Smooth. New from Argentina. One Bota Box equal to four 750 ml bottles. Taste the Adventure: Nighthawk Black Dark Malbec is an adventure in itself. Think wine bursting with ripe blueberry and blackberry notes with a... Read More
Nighthawk Black Rum Barrel Aged Red Blend is aged to perfection in premium Rum barrels creating a deeper character, complemented with a long complex finish with rich aromas of blackberry and chocolate, coupled with flavors of... Read More
A soft fruit-forward red blend that doesn’t blend in. A juicy mix of red and black fruit with a smooth finish. This light-bodied red opens with bright aromas of blackberry and sweet cherries.
Bota Box RedVolution is a rich and full-bodied red wine with aromas of spice and blackberry jam flavors. This juicy blend shows red and black fruit, with a finish of nutmeg, cocoa and sweet cherries.
Bota Box RedVolution is a rich and full-bodied red wine with aromas of spice and blackberry jam flavors. This juicy blend shows red and black fruit, with a finish of nutmeg, cocoa and sweet cherries.
This wine from up and comer Boundary Breaks offers a mix of black- and red-berry aromas on the nose, with hints of peppercorn, tilled earth and a sanguine tone. It offers a persistent, juicy core of thick-skinned berries, with... Read More
This South African Cabernet Sauvignon impresses with its balance and intensity of flavor. Notes of dark berry fruit have some smoky earthiness on the nose. Full bodied with a smoky element to the cassis fruit flavors that are... Read More
A ripe and robust Cabernet Sauvignon that charms with layers of mocha, fresh berries, blackcurrant and subtle black pepper, toasted oak and rich vanilla. Round and luscious with a hint of spice, soft tannins weave into a smooth... Read More
This Pinot Noir is all about that juicy red fruit. Think cherries and raspberries with a touch of cassis. Delicate hints of cedar and bay leaf balance the sweetness of the fruit, creating an enduring bouquet. That luscious fruit... Read More
Derived from all six clones growing in our estate vineyard, the 2022 Select offers a labyrinth of complex red fruit notes, Asian spices, dried cherries and cassis.
Broadside Paso Robles Cabernet Sauvignon exhibits attractive aromas of ripe blackberry and red cherry, framed by a touch of oak. It's supple and open-knit on the palate, with a juicy core of fruit and light structuring tannins,... Read More
This is not your typical California cabernet sauvignon. It’s made by Broc Cellars, one of my favorite California producers, in collaboration with Selection Massale, an importer and distributor that specializes in natural... Read More
Both varieties are harvested from Wirth Ranch in Solano County’s Green Valley and grow alongside one another in steep-sloped, iron-rich volcanic soils. We harvested and co-fermented the two together in stainless steel tank,... Read More
The Brunori Barco is made from 100% Montepulciano fermented in stainless steel tanks and aged in a mix of concrete and oak casks for 6 months. The wine has a gorgeous balance of red fruit, earth and spice flavors framed by ample,... Read More