The mild and dry summer in 2021 allowed the grapes to mature yet maintain their juicy acidity. The fruit, sourced from selected vineyards throughout the state, created a wine with notes of raspberry, currants, and red cherries.... Read More
Ciacci Piccolmini is one of the most sought-after producers in Montalcino. This ancient estate has 35 hectares of superior holdings in the prized Castelnuovo dell'Abate zone, including the 'Pianrosso' vineyard (from... Read More
This wine was fermented and aged in stainless steel. In the glass it is a deep ruby red with youthful purple reflections at the rim, and the aromatics are lively mix of black raspberry, plum, pomegranate, cherry, wet violets and... Read More
With a deep respect for nature and a commitment to sustainable viticulture, Clai has gained recognition as one of Croatia's most respected wineries. Their focus on organic farming and minimal intervention winemaking results... Read More
Domain Claude Dugat is a tiny domaine in Burgundy with cult status, and the quality to match. These are unusually rich, concentrated wines, without any feel of over extraction. Though there is a sumptuous outer layer which makes... Read More
A long celebrated and beloved family in Gevrey-Chambertin, with roots dating back to the 19th century in Gevrey. Since 2013 they have been farming with an emphasis on organic procedures as well as incorporating some biodynamic... Read More
This old vine Zinfandel shows ripe fruit flavors and soft tannins, which make this a mouth-coating rich vintage. Aging on new and used oak has lent this wine a subtle vanilla quality that is nicely complemented by explosive fruit... Read More
This Lodi Zinfandel is a challenging and rewarding wine to make. Amazing old vine fruit, detailed selection criteria and master blending show in the final wine. A wide array of jammy strawberry and plum aromas followed by black... Read More
This 15 hectare estate is situated at Prayssac in the Cahors region of France and has been in the hands of the Jouffreau family for over 300 years now. Only Malbec is grown here from very old vines - some up to 120 years old,... Read More
A portion of the Clos de la Cure vines are situated on the Saint Christophe des Bardes plateau in a beautiful walled vineyard and the rest lie on the plateau of Saint Etienne de Lisse. The vineyards share the same soil composition... Read More
The 2020 Châteauneuf Du Pape showed brilliantly and is certainly one of the stars in the vintage. Based on 55% Grenache, 30% Mourvedre, and the rest Syrah and other permitted varieties, it shines for its elegance and purity,... Read More
The fruit for our Classic Sonoma County Merlot comes from vineyards in Sonoma County's Alexander and Dry Creek Valleys. Extended maceration enhances color, flavor and mouthfeel, and aging for 18 months in 60-gallon oak barrels... Read More
A Malbec from the Cahors region of southwest France. This darkly colored wine has a meaty, herb-tinged aroma, with hints of spiced black cherries and a whiff of cedar. It's fruit-driven but never guilty of excessive extraction,... Read More
This classically style dry red is a blend of Cabernet Sauvignon, Merlot, and Petit Verdot. This pristine library release offers finely aged, beautifully complex Bordeaux that harkens back to the winemaking style of yesteryear.... Read More
100% Gamay from organically farmed, southeast facing vineyards. The grapes are partially destemmed, and a long, slow fermentation is done using indigenous yeasts. The wine then spends 12 months in used oak casks. In the glass,... Read More
The 2018 Rosso Montecucco Riserva is deep and savory in the glass; sage underbrush notes complement a mix of black cherry and plum. This fleshes across the palate with a pleasing mix of silky textures and ripe red fruits. Savory... Read More
This rustic blend of Sangiovese, Sagrantino and Merlot comes from Umbria in central Italy. Defined by rich deep color, earthy complexity, dusty tannins and concentrated red-black fruits, this bold red is blessed with gravitas.... Read More
This bold style Cabernet Sauvignon displays great complexity and structure. There are aromas of dark berry fruits and plum on the nose with chocolate and vanilla on the palate.
This Cabernet is aromatic and perfectly balanced. It's redolent of blackberry, rosemary, and pure violet notes. Made from vines that are nearly 30 years old, grown on rocky soils along the coastline of Mediterranean France.... Read More
This beautifully fresh Pinot Noir comes from 30+ year old vines located just outside the Languedoc-Roussillon region of France. The rocky volcanic soils here yield a wine that is ethereal and simply delicious. In the glass, it... Read More
Ruby-like, bright in color. Fruit forward with red plum and varietal characteristics. Medium dry, medium body and harmonious with a good finish This wine marries two of the classic Bordeaux grape varieties: Cabernet Sauvignon... Read More
Contrade is a second label of Masseria Li Veli, using high-quality grapes grown by a small group of local farmers in order to showcase the local varietals of Puglia. The wines are produced on-site, near their vineyards of origin,... Read More