14 Hands Cabernet Sauvignon is a bright, juicy red featuring aromas of blueberries and currants with subtle hints of dried herbs. Pair with tomato-basil brusche a, eggplant parmesan, herb crusted prime rib, Grilled beef steak,... Read More
In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef and herbs. On the palate, it is dry, structured and elegant with flavors of plum, ripe cherries, wild... Read More
Refreshing bubbles from one of the pioneers of organic farming in Penedès. Albet i Noya was founded in 1978 and built on the foundation of organic workmanship, but the family's experience goes back five generations... Read More
The house red 2020 Tinto showed superbly. It's a blend of Tempranillo from the Obarenes Mountains (Sajazarra and Fonzaleche) with 20% Garnacha from Cárdenas on clay and some 5% white that has 14.2% alcohol but feels... Read More
This Cab is juicy and fruit forward with notes of blueberry and cassis, balanced with soft hints of tobacco, vanilla, and a light cedar finish. This straight shooter is an excellent table wine, perfect to pair with dinner or to... Read More
Deep garnet in color, this decadent merlot opens with notes of rasberry, violet, and pepper on the nose. Layered underneath are rich notes of earth and spice with a hint of mulberry. The berry notes continue onto the palate, where... Read More
This juicy red from the venerable Veneto-based Allegrini family is a long-time favorite. Approachably styled with soft tannins and lush fruit as well as a pleasingly piquant bitter note, it’s a staple for Italian wine lovers!... Read More
This latest release from Britt Nichols is packed with cassis, cigar box, wild sage, and a hint of espresso that absolutely glides along the palate. This expression from the Alexander Valley delivers the AVA’s renowned richness... Read More
Inviting gold color with hints of green alert you to the abundant nose of green plum, quince, lemon pith and spicy pear. A mouthwatering, saline reduction adds a subtle nuance to orchard fruit notes without overwhelming them.... Read More
Intense nose with aromas of wild berries, flowers and red berries, along with hints of caramel. Medium-bodied with freshness and concentration. Soft tannins are perfectly integrated.
Los Carneros Chardonnay displays great fruit freshness, intensity and elegance. This wines focus is primarily on aromatics, and our winemaking techniques are intended to retain the characteristic Carneros aromatic notes of lemon-citrus... Read More
Deep ruby in color, the 2018 Austin Hope Cabernet Sauvignon expresses aromas of fresh black currants and cherries accompanied by subtle smoky notes and dried spices. On the palate, this lavish powerful wine is layered with juicy... Read More
Since 1985, Baron Herzog has set a standard for quality California winemaking. Within this bottle rests a heritage of excellence spanning nine generations, and craftsmanship fit for royalty. Lively and refreshing with aromas of... Read More
This bold red comes to us from the godfather of Pinotage, Abrie Beeslar. Made from 20-year-old, unirrigated bushvines in the Swartland, this is the wine that will make you a believer in Pinotage. Loaded with dense brambly fruit,... Read More
This wine embodies the distinctive spirit of our vineyards, spanning the foothills of the Andes. Modern wine with attractive dark cherry-red color with violet hues. The nose shows great intensity. Fruity aromas of cherries, blackberries... Read More
This wine showcases a bouquet of ripe apricot, vanilla beam, and buttered toast. Creamy and mouth-coating, the palate evokes apple pie and vanilla ice cream with caramel coming through on the lingering finish.
Like most of Bibi Graetz wines, the name is very evocative: Casa-Matta means Crazy-House. Casamatta Bianco is a wine coming from Argentario, in the south Tuscan coast that is aged in stainless steel. A fresh, crunchy white blend... Read More
Aligoté is often treated as Chardonnay’s simpler, less noteworthy white wine counterpart in Burgundy. But the fact is, some wineries have been making Aligoté for ages, coaxing texture and complexity out of... Read More
This parcel is north of the village of Meursault, but higher on the slope than the neighboring “Les Corbins.” The resulting wine has excellent penetration on the palate and is normally dominated by its firm minerality... Read More
A Burgundian take on Finger Lakes Pinot Noir, this is a complex and earthy dry red. The grapes are hand-picked from Cayuga Lake's Auten Vineyard, and fermentation takes places with stems. The wine is aged on the lees in old... Read More
Very intense cherry red color with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth it is a well structured rich wine that evokes tastes of blackberry, plum... Read More
With the goal of making French inspired wines on the very particular Albariza soils that proliferate in the area, Rocio Aspera and Alenjandro Navraez have made something really special. These powdery white soils are chalky and... Read More