14 Hands Cabernet Sauvignon is a bright, juicy red featuring aromas of blueberries and currants with subtle hints of dried herbs. Pair with tomato-basil brusche a, eggplant parmesan, herb crusted prime rib, Grilled beef steak,... Read More
In the glass, the wine is deep ruby with purple hues. On the nose, the wine is delicate with notes of cherry, vanilla, raw beef and herbs. On the palate, it is dry, structured and elegant with flavors of plum, ripe cherries, wild... Read More
Refreshing bubbles from one of the pioneers of organic farming in Penedès. Albet i Noya was founded in 1978 and built on the foundation of organic workmanship, but the family's experience goes back five generations... Read More
The house red 2020 Tinto showed superbly. It's a blend of Tempranillo from the Obarenes Mountains (Sajazarra and Fonzaleche) with 20% Garnacha from Cárdenas on clay and some 5% white that has 14.2% alcohol but feels... Read More
This Cab is juicy and fruit forward with notes of blueberry and cassis, balanced with soft hints of tobacco, vanilla, and a light cedar finish. This straight shooter is an excellent table wine, perfect to pair with dinner or to... Read More
Deep garnet in color, this decadent merlot opens with notes of rasberry, violet, and pepper on the nose. Layered underneath are rich notes of earth and spice with a hint of mulberry. The berry notes continue onto the palate, where... Read More
This juicy red from the venerable Veneto-based Allegrini family is a long-time favorite. Approachably styled with soft tannins and lush fruit as well as a pleasingly piquant bitter note, it’s a staple for Italian wine lovers!... Read More
Intense nose with aromas of wild berries, flowers and red berries, along with hints of caramel. Medium-bodied with freshness and concentration. Soft tannins are perfectly integrated.
Los Carneros Chardonnay displays great fruit freshness, intensity and elegance. This wines focus is primarily on aromatics, and our winemaking techniques are intended to retain the characteristic Carneros aromatic notes of lemon-citrus... Read More
Since 1985, Baron Herzog has set a standard for quality California winemaking. Within this bottle rests a heritage of excellence spanning nine generations, and craftsmanship fit for royalty. Lively and refreshing with aromas of... Read More
This bold red comes to us from the godfather of Pinotage, Abrie Beeslar. Made from 20-year-old, unirrigated bushvines in the Swartland, this is the wine that will make you a believer in Pinotage. Loaded with dense brambly fruit,... Read More
This wine embodies the distinctive spirit of our vineyards, spanning the foothills of the Andes. Modern wine with attractive dark cherry-red color with violet hues. The nose shows great intensity. Fruity aromas of cherries, blackberries... Read More
This wine showcases a bouquet of ripe apricot, vanilla beam, and buttered toast. Creamy and mouth-coating, the palate evokes apple pie and vanilla ice cream with caramel coming through on the lingering finish.
Like most of Bibi Graetz wines, the name is very evocative: Casa-Matta means Crazy-House. Casamatta Bianco is a wine coming from Argentario, in the south Tuscan coast that is aged in stainless steel. A fresh, crunchy white blend... Read More
Very intense cherry red color with tones of purple. Presents in the nose a great concentration of aromas of ripe red fruit with floral nuances. In the mouth it is a well structured rich wine that evokes tastes of blackberry, plum... Read More
With the goal of making French inspired wines on the very particular Albariza soils that proliferate in the area, Rocio Aspera and Alenjandro Navraez have made something really special. These powdery white soils are chalky and... Read More
Deeply extracted cherry and bright cassis arrest the senses, holding captive on both the nose and palate. Swiftly followed by red currant jam and black pepper, the supple mouthfeel fills out this full-bodied wine. Toasty coconut... Read More
This compelling blend of Old Vine Zinfandel, Syrah, Cabernet Sauvignon and Petite Sirah has created a memorable and delicious wine. Aged in American oak barrels for 12 months, our Essential Red is easy to drink, but impossible... Read More
A total bang-for-the-buck, this wine shows great depth of flavor, with notes of blackberry bush, black pepper, fennel, tinned black olive, pill box, star anise and cacao. The palate is generously filled with mouthcoating tannins,... Read More
The Brunori Barco is made from 100% Montepulciano fermented in stainless steel tanks and aged in a mix of concrete and oak casks for 6 months. The wine has a gorgeous balance of red fruit, earth and spice flavors framed by ample,... Read More
This wine came from Sangiovese grapes grown in the heart of Tuscany. It has deep ruby red color, a full-bodied structure with fine, silky tannin and a strong cherry aroma. It goes well with barbecue dishes, grilled and roast meat.... Read More
The wine has a deep ruby color that shimmers with purple. It is a full-bodied wine with fine, silky tannin, long aftertaste and a black cherry aroma. It goes well with barbecue, grilled and roast meat, lamb or cheese. Kosher.... Read More
The Casa Julia Reserva Cabernet Sauvignon is made from vines planted between 1970-1975 and offers a lot of wine for very little money. In the glass, it is concentrated and complex, offering mineral-accented raspberry notes, alongside... Read More
Laura Catena, great granddaughter of founder Nicola Catena, has created a Malbec blend with intense black fruit aromatics and the smooth, lengthy finish that has become the family's trademark characteristic. Catena Malbec... Read More
Cecchi is a fourth generation family winery run by two brothers. This Sangiovese is sourced from vineyards all over Tuscany. It's light and easy-drinking, with cherry, currant, and spice flavors. Balanced and lively. This... Read More