From the historic Zaërs wine region of Morocco, this bold value bursts with robust red and black berries and layers of earthy spice. If Bordeaux took a vacation to soak up some sun, it might taste like this! Organically grown.... Read More
While this is a fruit-forward Moroccan red, it is made in an OldWorld style with moderate extraction, excellent balance, and complex aromatics: plenty of ripe purple black fruits and dark confiture, with hints of sandalwood.... Read More