Greece

Made from vines ranging in age from 6 to 37 years old, the Hedgehog Xinomavro is light ruby in color, vibrant with sweet and sour cherry, with a hint of tomato leaf, so typical of this variety. It’s pure and juicy but sufficiently... Read More

A refreshing Assyrtiko, with notes of vibrant citrus, tropical fruits, a touch of honeysuckle and a hint of salinity. Fresh and zesty with a mineral backbone and lovely, crisp finish. Great with seafood.

Fresh and fragrant, this 100% Moschofilero comes from one of Nemea's oldest wineries. It's easily one of our favorite bottles for the spring and summer months. In the glass, this energetic wine is bursting with mineral-driven... Read More

Menthol pine resin aroma and flavor with hints of white fruit and floral notes.

Intense deep garnet color with violet highlights. The nose has depth, concentration, complexity, but also finesse. Aromas of red and black fruits. Such as raspberry and cherry, blueberry and blackberry along with spices, tobacco... Read More

From the appellation of Nemea. A rich Greek red wine based on the Agioritiko grape variety. Focused and full-bodied on the palate, with notes of plum sauce, oregano and raspberry. Baking spice and a slight mint character comes... Read More

Almost translucent in the glass, this refreshing, Peloponnesian wine has ripe pineapple aromas offset by faint notes of petrol and black pepper. Bright acidity headlines the palate, with the slightest hint of funky intrigue, thanks... Read More

The Mastic tree is a special plant that only grows on island of Chios in Greece, and has for millennia. The sap of the Mastic tree (or Mastiha) has been used throughout antiquity for its medicinal and digestive properties. This... Read More