Complex and pleasing, with an intriguing savory-sweet profile. Look for a deep burnished gold hue and aromas of jalapeño and dried oregano melding with coconut, vanilla and lemon peel. The palate opens opens with dried... Read More
Distilled with live yeast, harkening to an ancient Hispanic-Peruvian production method. Wild fermentation, twice distilled in copper alambique stills. Created by Master Distiller Sergio Cruz in partnership with Adam Fodor, founder... Read More
Award-winning, 100% agave tequila that's handcrafted in small batches. Crystal clear in appearance. Complex aromas and flavors of spice, herb, pepper, brine/sea salt and citrus with candied, floral notes and hints of caramel... Read More
We take supremo agaves and bake them in traditional brick ovens using locomotive-style steam to heat. Once fully cooked, they are unloaded and crushed using a tahona (large wheel made of volcanic stone). The collected juice is... Read More
8 months in white oak barrels have made Reposado 7 Leguas (7 Leagues Mellow) the only one in its class. Hay-colored with intense yellow hues and greenish highlights; it bears the scent of aromatic wood and shows character in its... Read More
Made from 100% estate-grown agave, these tequilas have had a cult following in Mexico for over 75 years. A great example of a traditional blanco Tequila, Tapatio Blanco is rested for two months in stainless steel tanks post distillation... Read More
Made from 100% estate-grown agave, these tequilas have had a cult following in Mexico for over 75 years. This balanced reposado is Sweet and spicy, with wooden undertones (particularly oak) and a hint of honey.
After resting in charred oak bourbon casks for about a year, it produces an aroma of sweet agave, caramel, vanilla and white pepper on the nose and the taste of orange peel, citrus and cooked agave on the palate.
Tequila 512's Reposado boasts a unique shockingly smooth finish. Blossoms by resting batches of our freshly triple-distilled Blanco tequila in charred oak bourbon casks for six months ensconced in live mango trees.... Read More
Crafted in a small Mexican town, amidst the highest peaks of the Jalisco Highlands, every step of our tequila-making process is meticulously done to create delicious tequila that truly honors the land it comes from. Utilizing... Read More
Crafted in a small Mexican town, amidst the highest peaks of the Jalisco Highlands, every step of our tequila-making process is meticulously done to create delicious tequila that truly honors the land it comes from. Utilizing... Read More
Teremana Tequila is a super premium 100% Blue Weber Agave grown in the Highlands of Jalisco, Mexico. Roasting in authentic brick ovens and distilling in copper pot stills creates a very smooth and fresh tequila with hints of vanilla... Read More
Teremana Tequila is a super premium 100% Blue Weber Agave grown in the Highlands of Jalisco, Mexico. Roasting in authentic brick ovens and distilling in copper pot stills creates a very smooth and fresh tequila with hints of vanilla... Read More
It’s a drink that needs no introduction. After all, everyone associates something with a margarita, be it the beach, chips and salsa, or “it’s five o’clock somewhere.” Ours sports a simple mix of... Read More
A reposado for agave connoisseurs and bourbon lovers alike, lightly aged in used Buffalo Trace Bourbon barrels. The sweetness of cooked agave fresh from the oven is reinforced by natural flavors of caramel, stewed fruits, and... Read More
Wild Common tequila blanco is a bright and clean tequila packed with flavors of agave sweetness laced with anise, citrus and minerals. A deliciously round mouthfeel with a touch of salinity and a complex profile make this a great... Read More
This small batch tequila is rested in ex-Kentucky Bourbon barrels for 3-4 months and offers the perfect amount of oak and complexity to the soft and complex Zarpado profile. Cinnamon, vanilla and black pepper initially hit the... Read More