High West Distillery is passionate about the American West’s culture, heritage, and natural beauty and wants to raise awareness of one of the most fantastic projects of our time: the American Prairie Reserve in northeastern... Read More
Today's offer is the first release in the High West Cask Collection series, a blend of bourbons aged 4-9 years and finished in Barbados rum barrels for 10 months. Bottled at 100 proof, this release is a delightful reminder... Read More
Double Rye! is a blend of two different rye whiskeys. It is also crafted to be twice as spicy (think cinnamon, nutmeg, and cloves) as your average rye whiskey. Aroma of cloves, cinnamon, pine nuts and mint. Notes of fresh herbs,... Read More
Double Rye! is a blend of two different rye whiskeys. It is also crafted to be twice as spicy (think cinnamon, nutmeg, and cloves) as your average rye whiskey. Aroma of cloves, cinnamon, pine nuts and mint. Notes of fresh herbs,... Read More
Double Rye! is a blend of two different rye whiskeys. It is also crafted to be twice as spicy (think cinnamon, nutmeg, and cloves) as your average rye whiskey. Aroma of cloves, cinnamon, pine nuts and mint. Notes of fresh herbs,... Read More
Welcome, single malt lovers! You are holding High Country™ American Single Malt made in our copper pot stills high in the Wasatch Mountains of Utah. As admirers (and imbibers) of the famed single malt whiskies of Scotland,... Read More
We blend Rendezvous from straight rye whiskeys with high rye mashbills that give it a unique botanical & spice character, with notes of honey, mint, molasses, and dried fruit for good measure. Rendezvous is not chill filtered,... Read More
Made from the peel of Curacao oranges, Hiram Walker Blue Curacao is a delicately flavored orange cordial that takes its name from the Carribean Island of Curacao. Create your own Blue lagoon cocktail mixed with vodka and pineapple... Read More
An oil-of-mint distillation process gives Hiram Walker? Peppermint Schnapps its sweet and refreshing minty taste. It is Crystal clear and available 60 and 90 proof versions.
"Made from all natural flavors, Hiram Walker® Triple Sec is "triple dried" with three distillations. Imported orange peel is then softened in water and added to the spirit for a clean, crisp orange taste."
The Bivouac combines two straight bourbons distilled in Bardstown, Kentucky. Our custom mashbill is inspired by A.H. Hirsch Reserve 16-year-old legendary whiskey, providing balance to our make. 95% of the blend is distilled from... Read More
Slow and Low was inspired by the original Hochstadter's Rock and Rye recipe and a few other 19th century recipes we happened to unearth. It's made strong; using the best aged whiskey and matured slowly. Our exclusive 6... Read More
Malt in Motion single malt whiskey is made from 100% Naples Valley grown barley, malted by Murmuration Malts in Bloomfield, New York, and finished in multiple casks. Sweetness with vanilla, caramel, notes of fig and baking spice,... Read More
Old Growth is a spirit made from maple syrup, yeast and water. It is aged in a used bourbon cask for at least a year, or longer. Notes of sweet toffee, butterscotch, caramelized brown sugar, sweet vanilla and wood spice.... Read More
Distilled and carefully placed in freshly dumped bourbon barrels in 2021, this single barrel NYS peach Brandy was just released! Traditionally made with nothing added, all processed by hand, and proofed to 40.6% ABV. Soft mouthfeel,... Read More
This is the first distillery producing handmade whiskey since Prohibition. Made with 100% pure corn, nothing added, which contributes to its mellowness. Smooth and fruity with only a slight sweetness. You don't need the password... Read More
New York’s first straight rye whiskey in nearly a century, in a style all our own. Bold and spicy, with notes of citrus and honey and a bright mint finish, Do The Rye Thing is as iconic as the classic New York slice.... Read More
Broken Barrel Bourbon features a unique blend of corn, rye, and barley that makes it perfectly balanced to infuse. We taste the Kentucky-distilled bourbon after six months to ensure quality and then move the bourbon into steel... Read More
Made with Iron Smoke Distillery’s very own handcrafted corn whiskey in Fairport, NY, Rattlesnake Rosie’s Apple Pie Whiskey is all-natural and made with fresh Upstate, NY, locally sourced apple cider, cinnamon, pure... Read More
Rattlesnake Rosie’s Original Maple Bacon Recipe. Iron Smoke's very own artisan crafted bourbon whiskey with Upstate New York maple syrup & natural flavors.
Iron Smoke is sweet to the nose with a unique smooth full-bodied flavor with the rich deepness of oak throughout the pallet and a subtle warm apple wood smoke finish.