Appleton's newest expression, an update of the previously non-age statement Reserve Blend, is a blend of pot and column still rums, with a focus on select heavy pot still rums, all aged a minimum of 8 years. It is bottled... Read More
An authentic Jamaican Rum made in Cockpit Country, a unique, lush and fertile land that is situated in the interior of Jamaica. Appleton Estate Signature Blend is a blend of 20 carefully selected rums, each of which has been aged... Read More
Barbancourt is essentially the ONLY rhum being exported from Haiti right now. It is a testament to their commitment to quality. Made in a very similar style to the AOC rums of it's neighbors Martinique and Guadeloupe, Barbancourt... Read More
A favorite worldwide, Captain Morgan Original Spiced Rum is the taste that started it all. Mellow aged and enhanced with special fruit flavors, spices and a delicate hint of vanilla for a unique essence all its own. Deliciously... Read More
Here's what makes Doorly's 14 Year special: it's the oldest expression from one of the Caribbean's most respected distilleries, and you'll almost never see it on American shelves. Richard Seale at Foursquare... Read More
Doorly’s is an historic Bajan rum brand now owned by Foursquare Distilery. Their 8 Year is a single blended rum, a combination of column and pot still, aged in former bourbon casks of American oak; it’s bottled without... Read More
This highly awarded rum offers fig and raisin notes leading to rich, ripe fruit on the palate. It’s a blend of rums from Barbados and Guyana, aged first for 5 years in the Caribbean, in oak casks, then in Spain’s sherry... Read More
If you have ever tasted Demerara sugar then you can assume that the flavors of a rum based on this type of sugar will deliver the same intense, rich, and characteristically fruity notes. Nine different types of stills are on the... Read More
This is the first of nine high ester blended rums crafted in response to increased demand for the lesser-known marques from Diamond Distillery’s fourteen operating stills. The El Dorado High Ester Blend is a blend of two... Read More
A blend of specially selected aged rums, the youngest being no less than 12 years old, this rum is a combination of the Enmore and Diamond Coffey stills and the Port Mourant double wooden pot still, blended to perfection and aged... Read More
Don’t be deceived by its crystalline appearance, this white rum has been tropically aged for 3 years! The time spent in barrel rounds the edges of the spirit while providing warmth and depth to a category typically defined... Read More
A first of its kind blend of Coffey Still rums from famed Foursquare Distillery in Barbados and the legendary pot still rums of Hampden in Jamaica. This is a creamy rum that tastes of vanilla, kola nut, and sugarcane, It also... Read More
Gosling's Black Seal Rum is rich, smooth, full-bodied and nuanced with butterscotch, vanilla and caramel. Recipe from 1858, Black Seal is a blend of three different rums aged between 3 and 6 yrs, and the key ingredient in... Read More
This aged blend of pot and column distilled rums made on the rare old stills at Diamond Distillers is a perfect case in point. Meant to be a workhorse versatile spirit ready to satiate any thirst. Notes include ripe figs, dried... Read More
A blend of extra light, light and heavy pot still molasses rums distilled at Worthy Park distillery. Aged up to five years. Colored with double-strength black sugar-based caramel, this pot still rum embodies the heavy aroma and... Read More
An annual release since 2019, Great House has become one of the most anticipated releases the world over in the rum category. Part of the excitement for this release is that every expression is intentionally completely unique... Read More
A single mark release, in this case HLCF, the midway point in the 8 mark range produced here officially marking the tipping point into high ester territory. As always everything here is done the traditional way with long wild... Read More
This rum has a slightly floral nose with cherry and hints of chocolate. Light caramel, honey and oak present on the palate yielding to plum and cherry. The initial sweetness is balanced with a lingering, drier finish of oak and... Read More
Malibu is an iconic brand that is both distinctive and delicious. It is blended with the finest Caribbean Rums and has a distinct coconut flavor. Malibu is lower in alcohol than other spirits and lets you stay in control.... Read More
Papalin is Velier’s project of restoring the 19th century tradition of blending rums from various distilleries. Each year they release their blend from a single tropical island. The 2024 version focuses on Jamaica and includes... Read More
A tribute to the character created by Charles Dickens in the Pickwick Papers, Reverend Stiggins, whose favorite drink was “pineapple rum.” The barks of Victoria pineapples are infused in Plantation 3 Stars rum, which... Read More
Grande Réserve is a blend of different rums from Barbados, matured in Bourbon casks in the Caribbean and then for one year in the southwest France, in old French oak barrels. Its rich nose reveals notes of grilled coconut... Read More
Using 100% natural coconuts and a base of Barbados rum, this rum has deep and nuanced flavors of coconut. The coconuts are hand cut and dried in the sun to concentrate the natural flavors and sweetness from the fruit. A rich and... Read More