This super-premium bourbon from rising star Rabbit Hole is crafted from premium wheated bourbon aged in alligator char barrels that is finished in hand-selected Pedro Ximenez Sherry casks from Spain’s renowned Casknolia... Read More
Angel’s Envy spends up to 18 months finishing in Caribbean rum casks, resulting in an immensely complex whiskey. The mingling of raw, spicy and earthy rye with the mellow sweetness of rum finishing creates an incomparably... Read More
The reticent nose reveals little at first, but eventually a few aromas emerge: vanilla, licorice tea, furniture polish, and a slightly tart note, like gooseberry or kumquat. That’s borne out with the palate’s tart... Read More
Vantage is a blend of straight bourbons finished in three distinct expressions of virgin oak: Mizunara, French, and toasted American oak casks. The result is a warm, elegant bourbon that highlights the many dimensions of oak.... Read More
Barrell Bourbon Batch 035 is a blend of 6, 7, 8, and 13-year-old bourbons. A multi-mashbill blend of 6 and 7-year-old spicy and earthy, high-rye, high-proof, oak forward barrels was combined with a blend of 8-year-old softer,... Read More
One of the coolest blends to come out of Barrell. 10 year Rye finished in Dunn Cabernet barrels and 11 year old Tennessee Bourbon finished in Rum and port barrels. All of these flavors working in tandem to create a buttery and... Read More
This blended rye is unlike any rye previously released by Barrell Craft Spirits, and indeed, unlike any other rye on the market. Rye whiskey distilled in both Canada and Indiana have been aged in a combination of casks that previously... Read More
Complex and balanced, this go-to Bourbon features vanilla aromatics with a touch of fresh apple. On the palate, it's light at first, showing vanilla and honey, and winds into deeper, rounded notes of cocoa and hazelnut. Splash... Read More
One of Bourbon’s original tastemakers, E.J. Curley coined the term “Bluegrass” and founded his namesake brand, E.J. Curley & Co, along the Kentucky River Palisades in 1867. The distillery honors Curley today... Read More
Created by entrepreneur Steve Groth and 7th generation master distiller Ron Call and his two sons Jacob and Clayton, this Kentucky company focuses on rye rather than bourbon. The nose on this expression offers fresh rye grain... Read More
Welcome, single malt lovers! You are holding High Country™ American Single Malt made in our copper pot stills high in the Wasatch Mountains of Utah. As admirers (and imbibers) of the famed single malt whiskies of Scotland,... Read More
We blend Rendezvous from straight rye whiskeys with high rye mashbills that give it a unique botanical & spice character, with notes of honey, mint, molasses, and dried fruit for good measure. Rendezvous is not chill filtered,... Read More
This limited edition Jefferson's Ocean Voyage is the first and only wheated bourbon to be aged at sea and visit five separate continents before being bottled.
Jefferson Ocean Wheated is fully matured for at least four years, then placed in rickhouses on ships to travel the globe which hyper-ages the bourbon. The constant agitation, weather conditions and sea-salt air impart a flavor... Read More
Co-founders Michael Lahalih and John Pals have been best friends since their college years and share a common bond of bourbon and cinema. In fact, the Lucky 7 namesake is derived from the infamous Stage 7 in Hollywood, CA, where... Read More
This rye is comprised of 95% rye and 5% malted barley varying in age statements. Classic rye notes of oak, baking spices, vanilla, and brown sugar. A slightly herbal finish and extremely tasty.
If you love Michter's Toasted, then this expression from NULU is definitely worth checking out. It is made from two distinctive straight bourbon recipes, each aged for 6 years, and then finished in toasted and charred American... Read More
Double Wheat combines two of Old Elk’s most beloved and awarded wheater whiskeys: Old Elk Straight Wheat Whiskey and Old Elk Wheated Bourbon Straight Bourbon Whiskey, creating an entirely unique pour. The sipping experience... Read More
The small-batch Sour Mash Reserve showcases Old Elk's award-winning mash bill by focusing exclusively on select thirty-barrel batches that are at least 6 years old. Old Elk delivers a unique high-malted barley content bourbon... Read More
Fortune, superb taste, and hustle lead us to the discovery of an aged Rye Whiskey stock in Alberta, Canada. We rescued the stock from misuse as a blending whiskey, aged it in new American Oak, then hand-bottled this rye on its... Read More
Unusually for Wilderness Trail, this was made from a mashbill of 95% rye and 5% malted barley rather than their standard 56% rye recipe. It has an almost brandy-like profile, rich with notes of spiced apricot, stone fruit, and... Read More
" Woodford Reserve isn't manufactured, it's hand crafted in small batches. This artisanal process allows us to craft it at all five sources of bourbon flavor giving it its distinct taste and crisp, clean finish. An innovative... Read More